Food, low content: Cystine - Nutrition data & facts, nutritional informationHome

Food, low content: Cystine

Display high content food

Cystine per 100 grams 
Rum0 mg
Apple juice, canned or bottled0 mg
Oil, safflower (high oleic acid content)0 mg
Oil, rape seed (low eruca acid content)0 mg
Oil, rape seed (no eruca acid)0 mg
Sunflower oil0 mg
Wheat germ oil0 mg
Corn oil0 mg
Gin0 mg
Whisky0 mg
Vodka0 mg
Oil, sesame0 mg
Oil, cotton seed0 mg
Coconut oil, refined, Palmin0 mg
Soft drink, sugar added0 mg
Cabbage, red, canned, sugar not added0 mg
Walnut oil0 mg
Oil, coconut0 mg
Oil, palm0 mg
Goose fat0 mg
Lard, pork0 mg
Salad dressing, italian0 mg
Non-alcoholic beverage, concentrated (1+5), sugar added0 mg
Sweets, boiled0 mg
Soft drink, unsweetened, average values0 mg
Linseed oil0 mg
Salt, block0 mg
Gelatin0 mg
Oil, grapeseed0 mg
Liqueur, Crème de Menthe0 mg
Oil, safflower (high linoleic acid content)0 mg
Mayonnaise, low fat0 mg
Oil, cocoa butter0 mg
Soyabean oil, refined0 mg
Salad dressing, thousand island0 mg
Non-alcoholic beverage (light), concentrated (1+10), sugar not added0 mg
Water, carbonated0 mg
Olive oil0 mg
Sugar, brown0 mg
Spirits, 70 % proof0 mg
Apple, danish, raw1 mg
Apricot, dried1 mg
Beet, red, canned1 mg
Rhubarb, frozen1 mg
Radish, raw1 mg
Apple, imported, raw1 mg
Beet, red, canned, sugar not added1 mg
Grapefruitjuice, canned, unswtnd.1 mg
Cabbage, red, raw1 mg
Carrot, raw1 mg
Cabbage, red, canned1 mg
Carrot, raw1 mg
Pear, canned1 mg
Carrot juice, canned1 mg
Pumpkin, canned1 mg
Beet, red, raw1 mg
Apple, raw, all varieties1 mg
Carrot, raw1 mg
Chervil, chopped, frozen1 mg
Rhubarb, raw1 mg
Melon, honeydew, raw1 mg
Grapefruit, raw2 mg
Coffee, beverage2 mg
Coffee, instant, prepared with water2 mg
Pearl-sago (potato starch)2 mg
Apricot, raw2 mg
Strawberries, frozen, unsweetened2 mg
Cucumber, raw2 mg
Butterhead lettuce (US), cabbage lettuce (UK), raw2 mg
Apple, dried2 mg
Cherry juice, concentrated, sugar added2 mg
Apple jelly2 mg
Pear, raw2 mg
Apricot, canned, light syrup pack2 mg
Pumpkin, raw2 mg
Tangerine, raw2 mg
Potato flour2 mg
Plum, raw2 mg
Cherry juice, concentrated, sugar not added2 mg
Strawberry, jam2 mg
Melon, cantaloup, raw2 mg
Chervil, raw2 mg
Chicory, raw2 mg
Coffee, instant, decaffeinated, prepared with water2 mg
Marmalade, orange2 mg
Strawberries, canned2 mg
Strawberry juice, concentrated, sugar not added3 mg
Marmalade, strawberry3 mg
Prune, dried plum3 mg
Cranberry, raw3 mg
Strawberries, frozen, sweetened, whole3 mg
Orange, raw3 mg
Cherry, canned in sugar3 mg
Watermelon, raw3 mg
Strawberry juice, concentrated, sugar added3 mg
Spinach, chopped, frozen3 mg
Blended spread, 80% fat3 mg
Celeriac, celery root, raw4 mg
Orange juice, canned4 mg
Spinach, raw4 mg
Cherry, raw4 mg
Butter, salt added4 mg
Strawberry, raw4 mg
Cress, garden, raw4 mg
Banana, raw4 mg
Butter, salt not added4 mg
Blueberry, frozen, unsweetened4 mg
Celery, raw4 mg
Celeriac, celery leaves, raw4 mg
Beans, wax, canned5 mg
Cabbage, white, raw5 mg
Watercress, raw5 mg
Parsnip, raw5 mg
Crab apple, raw5 mg
Margarine, 30 % fat, vegetable fat5 mg
Onions, chopped, frozen5 mg
Peach, canned5 mg
Margarine, 40 % fat, vegetable fat5 mg
Nectarine, raw5 mg
Tomato, danish, ripe, raw6 mg
Asparagus, green, raw6 mg
Lemon, raw6 mg
Tomato, ripe, raw, origin unknown6 mg
Loquat, raw6 mg
Salad dressing, french6 mg
Lettuce, iceberg (incl. crisphead types), raw6 mg
Asparagus, canned6 mg
Tomatojuice, canned6 mg
Lettuce, Cos or romaine, raw6 mg
Pepper, sweet, canned6 mg
Beans, green, canned6 mg
Mushroom, canned6 mg
Tangerine, canned6 mg
Aubergine (eggplant), raw6 mg
Margarine, 70 % fat, table use, soft, vegetable fat7 mg
Kohlrabi, raw7 mg
Mushroom, raw7 mg
Asparagus, all types, raw7 mg
Margarine, 80 % fat, table use, soft, vegetable fat7 mg
Pepper, sweet, green, raw7 mg
Kale, canned7 mg
Beans, wax, raw7 mg
Margarine, 80 % fat, table use, vegetable fat7 mg
Beans, green, frozen8 mg
Grape, raw8 mg
Tomato puree8 mg
Ginger root, raw8 mg
Asparagus, white, raw8 mg
Beans, green, raw8 mg
Raisin , seedless8 mg
Tomato paste, concentrated8 mg
Tomato, imported, ripe, raw9 mg
Parsley root, raw9 mg
Rice starch9 mg
Horse-radish, raw9 mg
Endive (escarole), raw10 mg
Onion, raw10 mg
Tomato, peeled, canned10 mg
Endive (frisee), raw10 mg
Pepper, sweet, red, raw10 mg
Carrots, frozen10 mg
Leek, raw10 mg
Tomato ketchup, bottled10 mg
Elderberry, juice, concentrated, sugar not added11 mg
Elderberry, juice, concentrated, sugar added11 mg
Cabbage, spring, raw11 mg
Chives, raw12 mg
Peach, raw12 mg
Squash, zucchini, raw12 mg
Cauliflower, danish, raw12 mg
Figs, raw12 mg
Ymer13 mg
Cabbage, chinese or celery, raw14 mg
Cauliflower, all varieties, raw14 mg
Bouillon, beef, concentrated, cube14 mg
Radish, white, raw14 mg
Ymer, low fat14 mg
Squash, all varieties, raw14 mg
Potato, new (May to September), raw15 mg
Brussels sprout, frozen15 mg
Mayonnaise15 mg
Elderberry, raw15 mg
Kale, frozen16 mg
Potato, raw16 mg
Cream, whipping, 38 % fat16 mg
Persimmon, kaki fruit, raw16 mg
Lettuce, looseleaf, raw16 mg
Pepper, hot chili, canned17 mg
Bean sprouts, mung, raw17 mg
Cabbage, savoy, raw17 mg
Bean sprouts, average values, raw17 mg
Cream, cultured, 38 % fat17 mg
Cabbage, chinese, pak-choi, raw17 mg
Whey, sweet, fluid17 mg
Potato, canned18 mg
Parsley, raw18 mg
Potato, automn (October to January), raw18 mg
Potato, old (February to June), raw18 mg
Peas, green, frozen18 mg
Cauliflower, imported, raw18 mg
Sweetpotato, raw18 mg
Peas, green, raw19 mg
Okra, raw19 mg
Yam, raw19 mg
Meat extract, Bovril19 mg
Brussels sprouts, winter (January to April), raw20 mg
Plaintain, raw20 mg
Peas, green, canned20 mg
Milk, cultured, kefir21 mg
Cream, 18 % fat21 mg
Milk, buttermilk with lemon21 mg
Milk, whole, cultured21 mg
Junket21 mg
Brussels sprouts, raw21 mg
Yoghurt with strawberries22 mg
Yoghurt with orange juice22 mg
Kale, raw22 mg
Milk, buttermilk, 0.3 % fat22 mg
Soup, tomato, ready to eat22 mg
Yoghurt with peach melba22 mg
Yoghurt, low fat, with fruit juice22 mg
Yoghurt with pear and banana22 mg
Cream, cultured, 18 % fat22 mg
Cream, 13 % fat22 mg
Yoghurt with fruits22 mg
Brussels sprouts, automn (October to December), raw22 mg
Cream, 13 % fat (UHT)22 mg
Cauliflower, frozen23 mg
Cream yoghurt, 9 % fat, with fruit23 mg
Yoghurt with müsli23 mg
Milk, acidophilus cultured24 mg
Cream, 9 % fat24 mg
Cream, cultured, 9 % fat24 mg
Salad dressing, blue cheese24 mg
Yoghurt25 mg
Cream, cultured, 9 % fat25 mg
Milk, whole, 3.5, (UHT), % fat26 mg
Milk, whole, organic, 3.5 % fat26 mg
Liqueur, coffee with cream26 mg
Kiwi fruit, raw26 mg
Milk, whole, konventional (not organic), 3.5 % fat26 mg
Milk, skimmed27 mg
Quark with fruit27 mg
Milk, partly skimmed, organic, 1.5 % fat27 mg
Milk, partly skimmed, konventional (not organic), 1.5 % fat27 mg
Broccoli, boiled27 mg
Milk, skimmed, organic27 mg
Milk, skimmed, with chocolate28 mg
Milk, with chocolate, partly skimmed, 1.5 % fat (UHT)28 mg
Milk, with chocolate, partly skimmed, 1.5 % fat28 mg