L-Ascorbic Acid per 100 grams | |
Chicken, hen, flesh only | 0 mg |
Potato flour | 0 mg |
Salad dressing, french | 0 mg |
Oil, grapeseed | 0 mg |
Egg, hen, yolk, sugar added, pasteurized, frozen | 0 mg |
Chicken, flesh and skin, battered, deepfried | 0 mg |
Coffee, instant, prepared with water | 0 mg |
Rum | 0 mg |
Oil, safflower (high linoleic acid content) | 0 mg |
Mayonnaise, low fat | 0 mg |
Oil, cocoa butter | 0 mg |
Thistle oil | 0 mg |
Walnut oil | 0 mg |
Rice bran | 0 mg |
Egg, chicken, white, dried | 0 mg |
Chicken, hen, flesh and skin, raw | 0 mg |
Cashew nuts, dry roasted | 0 mg |
Nut, pea, dried | 0 mg |
Sesame seeds, whole, dried | 0 mg |
Salad dressing, italian | 0 mg |
Egg, chicken, yolk, raw | 0 mg |
Chicken, flesh and skin, deepfried | 0 mg |
Egg, hen, white, pasteurized, frozen | 0 mg |
Gin | 0 mg |
Liqueur, coffee | 0 mg |
Vodka | 0 mg |
Oil, safflower (high oleic acid content) | 0 mg |
Oil, rape seed (low eruca acid content) | 0 mg |
Oil, rape seed (no eruca acid) | 0 mg |
Goose fat | 0 mg |
Palm kernel oil | 0 mg |
Egg, chicken, whole, dried | 0 mg |
Yam, raw | 0 mg |
Salad dressing, thousand island | 0 mg |
Whisky | 0 mg |
Egg, chicken, whole, raw | 0 mg |
Egg, hen, whole, pasteurized, frozen | 0 mg |
Egg, hen, whole, boiled, frozen | 0 mg |
Yeast extract, Marmite | 0 mg |
Coffee, instant, decaffeinated, powder | 0 mg |
Oil, sesame | 0 mg |
Oil, cotton seed | 0 mg |
Saccharin | 0 mg |
Wine, white, average values | 0 mg |
Peanut oil | 0 mg |
Fat, beef tallow | 0 mg |
Egg, duck, whole, raw | 0 mg |
Sesame seed, decorticated | 0 mg |
Egg, hen, yolk, salted, pasteurized, frozen | 0 mg |
Egg, goose, whole, raw | 0 mg |
Bouillon, chicken, prepared | 0 mg |
Coffee, instant, decaffeinated, prepared with water | 0 mg |
Liqueur, Crème de Menthe | 0 mg |
Oil, coconut | 0 mg |
Oil, palm | 0 mg |
Meat extract, cube | 0 mg |
Wheat germ oil | 0 mg |
Egg, chicken, yolk, dried | 0 mg |
Yeast, baker`s, compressed | 0.1 mg |
Grape juice | 0.1 mg |
Liqueur, coffee with cream | 0.2 mg |
Cashew nuts, oil roasted | 0.3 mg |
Fruit paste, figs | 0.552 mg |
Pecans, dry roasted | 0.7 mg |
Pecans, oil roasted | 0.7 mg |
Sauce, barbeque | 0.7 mg |
Fruit paste, average values | 0.758 mg |
Pine nuts, pignolias, dried | 0.8 mg |
Nut, pea, oilroasted and salted | 0.8 mg |
Apple juice, canned or bottled | 0.9 mg |
Apricot, dried | 1 mg |
Loquat, raw | 1 mg |
Pecans, dried | 1.1 mg |
Fig, dried | 1.2 mg |
Broiler, flesh and skin, raw | 1.6 mg |
Turbot, raw | 1.7 mg |
Figs, raw | 2 mg |
Salad dressing, blue cheese | 2 mg |
Beans, white, dried | 2.04 mg |
Pistachio nuts, dry roasted | 2.3 mg |
Chicken, flesh only, raw | 2.3 mg |
Sweetpotato, raw | 2.4 mg |
Blueberry, frozen, unsweetened | 2.5 mg |
Carrot, canned | 2.7 mg |
Duck, flesh and skin, raw | 2.8 mg |
Nutmeg, whole | 3 mg |
Mushroom, raw | 3.09 mg |
Blackberry, frozen, unsweetened | 3.1 mg |
Heart, chicken, raw | 3.2 mg |
Raisin , seedless | 3.3 mg |
Onions, chopped, frozen | 3.3 mg |
Tamarind, Indian date, raw | 3.5 mg |
Garlic, dried, powder | 3.58 mg |
Cinnamon stick | 3.8 mg |
Tomato ketchup, bottled | 3.94 mg |
Carrots, frozen | 3.95 mg |
Goose, flesh and skin, raw | 4.2 mg |
Pizza, frozen, average values | 4.3 mg |
Liver, goose, raw | 4.5 mg |
Liver, duck, raw | 4.5 mg |
Peach, dried | 4.8 mg |
Pear, raw | 4.94 mg |
Pistachio nuts, dried | 5 mg |
Ginger root, raw | 5 mg |
Carrot, raw | 5.01 mg |
Lettuce, iceberg (incl. crisphead types), raw | 5.1 mg |
Potato, canned | 5.1 mg |
Squab (pigeon), raw | 5.2 mg |
Pheasant, flesh and skin, raw | 5.3 mg |
Carrot, raw | 5.33 mg |
Nectarine, raw | 5.4 mg |
Pheasant, flesh only, raw | 6 mg |
Pomegranates, raw | 6.1 mg |
Nut, hazel (UK), filbert (USA), dried | 6.3 mg |
Pork, liver paste, danish, low fat | 6.4 mg |
Endive (escarole), raw | 6.5 mg |
Peach, raw | 6.6 mg |
Goose, flesh only, raw | 7.2 mg |
Persimmon, kaki fruit, raw | 7.5 mg |
Chayote fruit, raw | 7.7 mg |
Crab apple, raw | 8 mg |
Chickory, raddichio, raw | 8 mg |
Mussel, raw | 8 mg |
Onion, raw | 8.19 mg |
Alfalfa seeds, sprouted, raw | 8.2 mg |
Garlic, raw | 8.21 mg |
Bacon, sliced, raw | 8.3 mg |
Bacon, steaky bacon, diced, raw | 8.3 mg |
Carrot juice, canned | 8.5 mg |
Fennel, root, raw | 9 mg |
Watermelon, raw | 9.6 mg |
Cucumber, raw | 9.74 mg |
Apricot, raw | 10 mg |
Apple, raw, all varieties | 10 mg |
Pineapple juice, canned | 10 mg |
Grape, raw | 10.8 mg |
Banana, raw | 11 mg |
Tomato, peeled, canned | 11.3 mg |
Cherimoya, raw | 11.5 mg |
Beans, mung, dried, raw | 12.2 mg |
Endive (frisee), raw | 13 mg |
Bean sprouts, mung, raw | 13.2 mg |
Bean sprouts, average values, raw | 13.2 mg |
Cranberry, raw | 13.3 mg |
Juice, mixed vegetables, pasteurized | 13.3 mg |
Prickly pear, indian fig, raw | 14 mg |
Potato chips, deepfried | 14.3 mg |
Blackberry, raw | 15 mg |
Quinces, raw | 15 mg |
Loganberries, frozen | 15.3 mg |
Melon, honeydew, raw | 15.6 mg |
Tomato, ripe, raw, origin unknown | 15.7 mg |
Spinach, chopped, frozen | 16 mg |
Radishes, oriental, daikon, japanese radish, raw | 16.2 mg |
Lentils, sprouted, raw | 16.5 mg |
Sausage, salami | 17 mg |
Squash, all varieties, raw | 17 mg |
Tomato paste, concentrated | 17.8 mg |
Lettuce, looseleaf, raw | 18 mg |
Plaintain, raw | 18.4 mg |
Pork sausage, frankfurter type | 18.7 mg |
Turkey, breast, boiled/smoked, sliced | 18.8 mg |
Peas, green, frozen | 19.3 mg |
Tangerine, canned | 19.8 mg |
Cassava, raw | 20.6 mg |
Kale, frozen | 21 mg |
Okra, raw | 21.1 mg |
Pate, liver | 21.3 mg |
Onions, spring, raw | 22.1 mg |
Pork, flank, spiced, cooked | 23 mg |
Chicken, sausage | 23.3 mg |
Potato, raw | 23.4 mg |
Beans, green, frozen | 23.7 mg |
Lettuce, Cos or romaine, raw | 24 mg |
Melon, cantaloup, raw | 24.8 mg |
Cabbage, chinese or celery, raw | 26 mg |
Tangerine, raw | 26.7 mg |
Pork, loin fillet, smoked | 27 mg |
Cape gooseberries, groundcherries, raw | 27.7 mg |
Mangos, raw | 27.7 mg |
Pork, liver paste, danish | 29 mg |
Elderberry, raw | 29 mg |
Pork, ham, boiled, sliced | 29 mg |
Lime, raw | 29.1 mg |
Non-alcoholic beverage, concentrated (1+5), sugar added | 30 mg |
Passion fruit, raw | 30 mg |
Chard, swiss, raw | 30 mg |
Pork, mettwurst, smoked | 32.4 mg |
Orange juice, canned | 34.4 mg |
Carambola, raw | 34.4 mg |
Broccoli, boiled | 37 mg |
Potato crisps | 38.4 mg |
Tomato, dried | 39.2 mg |
Non-alcoholic beverage (light), concentrated (1+10), sugar not added | 40 mg |
Pork, saddle, smoked, boiled | 40 mg |
Cabbage, chinese, pak-choi, raw | 45 mg |
Grapefruit, raw | 45 mg |
Roastbeef, sliced | 45 mg |
Cabbage, white, raw | 45.8 mg |
Lemon juice, fresh | 46 mg |
Veal, eye of round, salted, boiled | 46 mg |
Dock (US), sorrel (UK), raw | 48 mg |
Kohlrabi, raw | 48.1 mg |
Potato crisps, fatreduced | 48.4 mg |
Cauliflower, frozen | 48.8 mg |
Lemon, raw | 49 mg |
Chicken, breast, boiled, sliced | 51 mg |
Orange, raw | 52.5 mg |
Soup, tomato, ready to eat | 53 mg |
Broccoli, frozen | 53.7 mg |
Cabbage, savoy, raw | 57.5 mg |
Tomatojuice, canned | 59 mg |
Papaya, pawpaw, raw | 61.8 mg |
Pepper, hot chili, canned | 68 mg |
Cauliflower, all varieties, raw | 68.1 mg |
Lychee, raw | 71.5 mg |
Pork sausage, saveloy type | 75 mg |
Strawberry, raw | 76 mg |
Brussels sprout, frozen | 80.9 mg |
Kiwi fruit, raw | 92.7 mg |
Pepper, sweet, green, raw | 99.1 mg |
Broccoli, raw | 114 mg |
Potatoes, mashed, instant powder w/dry milk | 119 mg |
Lemon peel, raw | 129 mg |
Pepper, hot chili, raw | 166 mg |
Pepper, sweet, red, raw | 187 mg |
Guava, common, raw | 228 mg |