Peanut oil - Nutrition data & facts, nutritional information
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Vegetable fats
Peanut oil
Arachis hypogaea
Energy Distribution
% of total food energy
Protein, total
0 %
Fat, total
100 %
Carbohydrate, total
0 %
Alcohol
0 %
Refuse: 0%
Content per 100 grams
Energy
3700
kJ
Protein, total
0
g
total-N
0
g
Fat, total
100
g
saturated fatty acids
17.4
g
monounsaturated fatty acids
45.6
g
polyunsaturated fatty acids
32.1
g
Carbohydrate, total
0
g
carbohydrate, available
0
g
added sugar
0
g
dietary fibre
0
g
Alcohol
0
g
Ash
0
g
Moisture
0
g
Vitamins
Vitamin A
0
RE
retinol
0
μg
ß-carotene
0
μg
Vitamin D
0
μg
Vitamin E
13
aTE
alpha-tocopherol
13
mg
Vitamin K
0
μg
Vitamin B1, thiamin
0
mg
Vitamin B2, riboflavin
0
mg
Niacin equivalents
0
NE
niacin
0
mg
tryptophan
0
mg
Vitamin B6
0
mg
Pantothenic Acid
0
mg
Folates
0
μg
Vitamin B12
0
μg
Vitamin C
0
mg
L-Ascorbic Acid
0
mg
Minerals
Sodium, Na
0
mg
Potassium, K
0
mg
Calcium, Ca
0
mg
Magnesium, Mg
0
mg
Phosphorus, P
0
mg
Iron, Fe
0.03
mg
Zinc, Zn
0.01
mg
Carbohydrates
All sugars, total
0
g
Starch
0
g
Lipids
C 4:0
0
g
C 6:0
0
g
C 8:0
0
g
C 10:0
0
g
C 12:0
0
g
C 14:0
0
g
C 16:0
9.25
g
C 18:0
2.71
g
C 20:0
1.17
g
C 22:0
2.54
g
C 24:0
1.74
g
C 14:1
0
g
C 16:1
0.071
g
C 18:1, n-9
44.5
g
C 18:1, cis n-7
0
g
C 20:1, n-11
0.999
g
C 22:1, n-9
0
g
C 22:1, n-11
0
g
C 24:1, n-9
0
g
C 18:2, n-6
31.7
g
C 18:3, n-3
0.19
g
C 18:4, n-3
0
g
C 20:5, n-3
0
g
C 22:5, n-3
0
g
C 22:6, n-3
0.143
g
Other fatty acids
0.071
g
Sums lipids
Sum saturated
17.4
g
Sum monounsaturated
45.6
g
Sum polyunsaturated
32.1
g
Sum n-3 fatty acids
0.333
g
Sum n-6 fatty acids
31.7
g
Cholesterol
Cholesterol
0
mg
© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 0859