| C 22:5, n-3  per 100 grams |   | 
| Cod liver oil | 1.01 g | 
| Herring, autumn, raw | 0.77 g | 
| Eel, smoked | 0.624 g | 
| Eel, raw | 0.611 g | 
| Cod, liver, smoked | 0.463 g | 
| Cod, liver, raw | 0.463 g | 
| Cod, liver, canned | 0.383 g | 
| Salmon, raw | 0.285 g | 
| Mackerel, smoked | 0.225 g | 
| Lump, lumpsucker, smoked | 0.224 g | 
| Salmon, smoked | 0.21 g | 
| Salmon, canned | 0.207 g | 
| Mackerel, raw | 0.206 g | 
| Salmon, gravad | 0.198 g | 
| Hare, raw | 0.162 g | 
| Mackerel, filet, in natural juices, canned | 0.152 g | 
| Halibut, greenland, raw | 0.147 g | 
| Halibut, greenland, gravad | 0.146 g | 
| Sardine, in tomato sauce, canned | 0.139 g | 
| Mackerel, in tomato sauce, canned | 0.129 g | 
| Herring, pickled, canned | 0.125 g | 
| Bucklingpaté (sweet cured herring, smoked) | 0.112 g | 
| Liver, pig, raw | 0.108 g | 
| Liver, ox, raw | 0.106 g | 
| Caviar, danish (roe, lump-sucker) | 0.098 g | 
| Lump, lumpsucker, raw | 0.092 g | 
| Egg, chicken, yolk, raw | 0.091 g | 
| Squab (pigeon), flesh, raw | 0.09 g | 
| Turkey, flesh and skin, raw | 0.09 g | 
| Halibut, atlantic, smoked | 0.089 g | 
| Halibut, atlantic, raw | 0.089 g | 
| Herring, salted, ripened | 0.086 g | 
| Pork, liver paste, danish | 0.084 g | 
| Halibut, greenland, smoked | 0.082 g | 
| Rainbow trout, raw | 0.079 g | 
| Spotted catfish, fillet, raw | 0.075 g | 
| Squab (pigeon), raw | 0.07 g | 
| Herring, smoked | 0.06 g | 
| Crab, boiled | 0.058 g | 
| Herring, pickled, spiced, canned | 0.056 g | 
| Herring, raw | 0.053 g | 
| Rabbit, flesh only, raw | 0.049 g | 
| Liver, calf, raw | 0.048 g | 
| Mussels, boiled | 0.042 g | 
| Wolffish (catfish), raw | 0.041 g | 
| Mussel, raw | 0.037 g | 
| Lemon sole, raw | 0.033 g | 
| Sole, raw | 0.032 g | 
| Garfish, raw | 0.031 g | 
| Pork, flank, spiced, cooked | 0.023 g | 
| Chicken, drumstick, flesh and skin, raw | 0.022 g | 
| Crab claws, meat, raw | 0.021 g | 
| Crab claws, meat, canned | 0.021 g | 
| Chicken, flesh and skin, battered, deepfried | 0.02 g | 
| Oyster, raw | 0.02 g | 
| Lobster, boiled | 0.017 g | 
| Chicken, flesh and skin, grilled | 0.017 g | 
| Lobster, canned | 0.016 g | 
| Chicken, wing, flesh and skin, raw | 0.016 g | 
| Lobster, raw | 0.015 g | 
| Norway lobster, raw | 0.015 g | 
| Chicken, hen, flesh only | 0.01 g | 
| Chicken, hen, flesh and skin, raw | 0.01 g | 
| Broiler, flesh and skin, raw | 0.009 g | 
| Pork, loin fillet, smoked | 0.008 g | 
| Chicken, breast, flesh and skin, raw | 0.008 g | 
| Chicken, flesh and skin, raw | 0.008 g | 
| Veal, eye of round, salted, boiled | 0.008 g | 
| Redfish, ocean perch, raw | 0.006 g | 
| Torsk, tusk, raw | 0.002 g |