Food, low content: Copper, Cu - Nutrition data & facts, nutritional informationHome

Food, low content: Copper, Cu

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Copper, Cu per 100 grams 
Oil, cotton seed0 mg
Saccharin0 mg
Meat extract, cube0 mg
Coconut oil, refined, Palmin0 mg
Margarine, 40 % fat, vegetable fat0 mg
Margarine, 80 % fat, table use, soft, vegetable fat0 mg
Oil, cocoa butter0 mg
Margarine, 80 % fat, table use, vegetable fat0 mg
Margarine, 70 % fat, table use, soft, vegetable fat0 mg
Bouillon, beef, cube, prepared0 mg
Margarine, 30 % fat, vegetable fat0 mg
Vodka0.001 mg
Gin0.001 mg
Coffee, instant, prepared with water0.001 mg
Aquavit, 40 % vol., average values0.002 mg
Aquavit, spiced, average values0.002 mg
Beer, danish household, low alcohol, average values0.003 mg
Butter, salt not added0.003 mg
Beer, lager, alc. 2.6 % by vol.0.003 mg
Butter, salt added0.003 mg
Wine, white, average values0.004 mg
Water, carbonated0.004 mg
Carbonated drinks, Cola0.005 mg
Soft drink, unsweetened, average values0.005 mg
Beer, lager, alc. 4.4 % by vol.0.005 mg
Soft drink, sugar added0.005 mg
Apple juice, canned or bottled0.006 mg
Beer, export, alc. 5.6 % by vol.0.006 mg
Vinegar0.007 mg
Cream, 18 % fat0.007 mg
Beer, danish household, low alcohol0.007 mg
Haddock, liver oil0.007 mg
Cream, cultured, 18 % fat0.007 mg
Cream, 13 % fat0.007 mg
Cream, 13 % fat (UHT)0.007 mg
Cream, cultured, 9 % fat0.007 mg
Cream, 9 % fat0.007 mg
Cod liver oil0.007 mg
Salad dressing, french0.008 mg
Ice cream, dairy, 3 coloured0.009 mg
Milk, buttermilk with lemon0.009 mg
Wine, white, sparkling, champagne0.009 mg
Ice cream, dairy, nougat0.009 mg
Ice cream, dairy, vanilla0.009 mg
Beer, strong, alc. 7.6 % by vol.0.009 mg
Milk, buttermilk, 0.3 % fat0.009 mg
Cream, cultured, 9 % fat0.009 mg
Yoghurt with strawberries0.01 mg
Yoghurt with orange juice0.01 mg
Milk, whole, 3.5, (UHT), % fat0.01 mg
Yoghurt0.01 mg
Cream yoghurt, 9 % fat, with fruit0.01 mg
Yoghurt with peach melba0.01 mg
Milk, cultured, kefir0.01 mg
Fructose0.01 mg
Junket0.01 mg
Yoghurt, low fat, with fruit juice0.01 mg
Milk, partly skimmed, konventional (not organic), 1.5 % fat0.01 mg
Milk, partly skimmed, organic, 1.5 % fat0.01 mg
Milk, skimmed, with chocolate (UHT)0.01 mg
Yoghurt with pear and banana0.01 mg
Milk, whole, cultured0.01 mg
Milk, whole, konventional (not organic), 3.5 % fat0.01 mg
Cream, cultured, 38 % fat0.01 mg
Cream, whipping, 38 % fat0.01 mg
Ymer, low fat0.01 mg
Yoghurt with fruits0.01 mg
Milk, skimmed0.01 mg
Coffee, instant, decaffeinated, prepared with water0.01 mg
Milk, skimmed, organic0.01 mg
Yoghurt with müsli0.01 mg
Milk, acidophilus cultured0.01 mg
Ymer0.01 mg
Margarine, 80 % fat, for frying/baking, vegetable fat0.01 mg
Bouillon, chicken, prepared0.01 mg
Milk, skimmed, 0.5 % fat0.01 mg
Milk, whole, organic, 3.5 % fat0.01 mg
Sugar, sucrose, white0.011 mg
Fish balls, canned0.011 mg
Pikeperch, raw0.014 mg
Pike, raw0.015 mg
Papaya, pawpaw, raw0.016 mg
Tuna, in water, canned0.016 mg
Quark with fruit0.017 mg
Cod, fillet, raw0.019 mg
Liqueur, coffee with cream0.019 mg
Liqueur, Curacao0.019 mg
Onions, chopped, frozen0.019 mg
Liqueur, average values0.019 mg
Liqueur, Crème de Menthe0.019 mg
Blended spread, 80% fat0.019 mg
Liqueur, Advocaat0.019 mg
Stockfish, cod, split, salted and dried0.019 mg
Cabbage, white, raw0.019 mg
Liqueur, coffee0.019 mg
Liqueur, Cherry Brandy0.019 mg
Strawberries, frozen, sweetened, whole0.019 mg
Lard, pork0.02 mg
Whisky0.02 mg
Lard, pork, refined, Raffinol0.02 mg
Liqueur, brown cocoa0.02 mg
Burbot, raw0.02 mg
Cabbage, chinese, pak-choi, raw0.021 mg
Cabbage, chinese or celery, raw0.021 mg
Vermouth, dry0.022 mg
Vermouth, sweet0.022 mg
BITTER, all types, average values0.022 mg
BITTER, sweet, all types, average values0.022 mg
Perch, raw0.023 mg
Tea, ready-to-drink0.025 mg
Cabbage, red, canned, sugar not added0.025 mg
Peas, green, canned0.025 mg
Lettuce, iceberg (incl. crisphead types), raw0.025 mg
Cabbage, red, canned0.025 mg
Cheese, Quarg, 45 % fidm.0.026 mg
Cheese, Quarg, 5 % fidm.0.026 mg
Whitefish, raw0.026 mg
Cheese, unripened, smoked, 5 % fidm.0.026 mg
Cheese, Quarg, 45 % fidm., with vanilla0.026 mg
Cheese, unripened, smoked, 40 % fidm.0.026 mg
Apple, danish, raw0.028 mg
Apple, imported, raw0.028 mg
Cucumber, raw0.028 mg
Bream, raw0.028 mg
Apple, raw, all varieties0.028 mg
Grape juice0.028 mg
Lettuce, looseleaf, raw0.029 mg
Sweets, boiled0.029 mg
Saithe (UK), pollock (US), fillet, raw0.03 mg
Cheese, hard, Gruyere, 45 % fidm.0.03 mg
Mayonnaise0.03 mg
Cheese, hard, Cheddar, danish0.03 mg
Cheese, hard, Hingino, 32 % fidm.0.03 mg
Swede, raw0.03 mg
Turkey, breast, boiled/smoked, sliced0.03 mg
Non-alcoholic beverage, concentrated (1+5), sugar added0.03 mg
Strawberries, canned0.03 mg
Cheese, hard, Chesire, 50 % fidm.0.03 mg
Cheese, hard, Parmesan, 32 % fidm.0.03 mg
Watermelon, raw0.03 mg
Cheese, hard, Parmesan, grated0.03 mg
Cheese, hard, Grana, 32 % fidm.0.03 mg
Cheese, hard, Emmentaler, 45 % fidm.0.03 mg
Saithe (UK), pollock (US), fillet, frozen0.03 mg
Chicken, breast, boiled, sliced0.03 mg
Ice cream, dairy, (wholemilk based)0.03 mg
Eel, raw0.03 mg
Cauliflower, frozen0.031 mg
Honey0.031 mg
Cabbage, red, raw0.031 mg
Blueberry, frozen, unsweetened0.033 mg
Cheese, cottage, 20 % fidm.0.034 mg
Wine, red0.035 mg
Wine, rosé0.035 mg
Carrot, raw0.036 mg
Chicken, flesh only, raw0.036 mg
Carrot, raw0.036 mg
Flounder, raw0.036 mg
Chicken, flesh and skin, raw0.036 mg
Carrot, raw0.036 mg
Caviar, danish (roe, lump-sucker)0.037 mg
Spirits, 70 % proof0.038 mg
Orange juice, canned0.038 mg
Pineapple juice, canned0.038 mg
Cod, fillet, breaded, raw0.038 mg
Salmon, canned0.038 mg
Grapefruitjuice, canned, unswtnd.0.038 mg
Tomato, danish, ripe, raw0.039 mg
Tomato, imported, ripe, raw0.039 mg
Pumpkin, canned0.039 mg
Strawberry, raw0.039 mg
Tomato, ripe, raw, origin unknown0.039 mg
Fish balls, fried0.04 mg
Turnip, raw0.04 mg
Pork, loin fillet, smoked0.04 mg
Radish, raw0.04 mg
Apple, dried0.04 mg
Muskmelon, raw0.04 mg
Trout, raw0.04 mg
Lake trout, raw0.04 mg
Human milk, transitional (10th day post partum)0.04 mg
Chicken, sausage0.04 mg
Loquat, raw0.04 mg
Radish, white, raw0.04 mg
Human milk, mature0.04 mg
Melon, cantaloup, raw0.041 mg
Melon, honeydew, raw0.041 mg
Cauliflower, all varieties, raw0.042 mg
Cauliflower, danish, raw0.042 mg
Grapefruit, raw0.042 mg
Cauliflower, imported, raw0.042 mg
Peach, canned0.043 mg
Wine, white, medium0.043 mg
Wine, white, sweet0.043 mg
Wine, white, dry0.043 mg
Wine, white, Rhine wine0.043 mg
Tangerine, canned0.044 mg
Carrot juice, canned0.046 mg
Lettuce, Cos or romaine, raw0.048 mg
Sprat, raw0.048 mg
Broiler, flesh and skin, raw0.048 mg
Strawberries, frozen, unsweetened0.049 mg
Pork, saddle, smoked, raw0.05 mg
Chewing gum, no sugar added, all types0.05 mg
Soya milk, commercially prepared0.05 mg
Beans, wax, canned0.05 mg
Human milk, colostrum0.05 mg
Goat milk0.05 mg
Pork, saddle, smoked, boiled0.05 mg
Beef, brisket, anterior part, raw0.05 mg
Beef, flank, raw0.05 mg
Rainbow trout, raw0.05 mg
Plaice, fillet, breaded, dybfrost0.05 mg
Sweetcorn, kernels, canned0.05 mg
Liquorice, sweet0.05 mg
Veal, eye of round, salted, boiled0.05 mg
Beef, brisket, middle part, raw0.05 mg
Veal, fat, raw0.05 mg
Tuna, raw0.051 mg
Squash, all varieties, raw0.051 mg
Tuna, in oil, canned0.051 mg
Butterhead lettuce (US), cabbage lettuce (UK), raw0.051 mg
Squash, zucchini, raw0.051 mg
Potato, raw0.052 mg
Plaice, raw0.052 mg
Sole, raw0.052 mg
Brussels sprouts, raw0.053 mg
Tuna, in tomato sauce, canned0.053 mg
Brussels sprout, frozen0.053 mg
Plaice, fillet, battered, deepfried0.053 mg
Lemon, raw0.053 mg
Lemon juice, fresh0.053 mg
Leek, raw0.053 mg
Sugar, brown0.054 mg
Asparagus, canned0.055 mg
Tangerine, raw0.055 mg
Beef, flatribs, raw0.055 mg
Non-alcoholic beverage (light), concentrated (1+10), sugar not added0.055 mg
Turkey, flesh only, raw0.055 mg
Asparagus, all types, raw0.055 mg
Rhubarb, frozen0.056 mg
Bucklingpaté (sweet cured herring, smoked)0.056 mg
Gooseberry, raw0.056 mg
Rhubarb, raw0.056 mg
Potato, canned0.057 mg
Gherkin, pickled0.057 mg
Sherry, dry0.057 mg
Cucumber, large, pickled, sugar not added0.057 mg
Beans, green, raw0.057 mg
Sherry, medium0.057 mg