| Energy Distribution % of total food energy | |
| Protein, total | 1.7 % |
| Fat, total | 2.5 % |
| Carbohydrate, total | 95.9 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 296 | kJ |
| Protein, total | 0.3 | g |
| total-N | 0.1 | g |
| Fat, total | 0.2 | g |
| saturated fatty acids | 0.1 | g |
| monounsaturated fatty acids | 0 | g |
| polyunsaturated fatty acids | 0.1 | g |
| Carbohydrate, total | 17.3 | g |
| carbohydrate, available | 16.1 | g |
| added sugar | 15 | g |
| dietary fibre | 1.2 | g |
| Alcohol | 0 | g |
| Ash | 3.1 | g |
| Moisture | 79.1 | g |
| Vitamins | ||
| Vitamin A | 0 | RE |
| retinol | 0 | μg |
| Vitamin D | 0 | μg |
| Vitamin E | 0.07 | aTE |
| alpha-tocopherol | 0.07 | mg |
| Vitamin K | 0 | μg |
| Vitamin B12 | 0 | μg |
| Minerals | ||
| Potassium, K | 140 | mg |
| Calcium, Ca | 15 | mg |
| Magnesium, Mg | 9.5 | mg |
| Phosphorus, P | 19 | mg |
| Iron, Fe | 0.49 | mg |
| Copper, Cu | 0.057 | mg |
| Zinc, Zn | 0.18 | mg |
| Manganese, Mn | 0.085 | mg |
| Chromium, Cr | 2 | μg |
| Nickel, Ni | 0.6 | μg |
| Carbohydrates | ||
| Cholesterol | 0 | mg |