% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 0 % |
| Fat, total | 0 % |
| Carbohydrate, total | 27 % |
| Alcohol | 73 % |
| Content per 100 grams | ||
| Energy | 1106 | kJ |
| Protein, total | 0 | g |
| total-N | 0 | g |
| Fat, total | 0 | g |
| saturated fatty acids | 0 | g |
| monounsaturated fatty acids | 0 | g |
| polyunsaturated fatty acids | 0 | g |
| Carbohydrate, total | 18 | g |
| carbohydrate, available | 18 | g |
| added sugar | 18 | g |
| dietary fibre | 0 | g |
| Alcohol | 27.6 | g |
| Ash | 0.5 | g |
| Moisture | 53.9 | g |
| Vitamins | ||
| Copper, Cu | 0.022 | mg |
| Zinc, Zn | 0.035 | mg |
| Carbohydrates | ||
| Cholesterol | 0 | mg |