| Chromium, Cr per 100 grams | |
| Yeast, baker`s, compressed | 0 μg |
| Melon, cantaloup, raw | 0 μg |
| Semolina | 0 μg |
| Sugar, brown | 0 μg |
| Melon, honeydew, raw | 0 μg |
| Oil, cotton seed | 0 μg |
| Muskmelon, raw | 0 μg |
| Brussels sprout, frozen | 0 μg |
| Oil, cocoa butter | 0 μg |
| Watermelon, raw | 0 μg |
| Water, tap, drinking, average values | 0.05 μg |
| Milk, whole, organic, 3.5 % fat | 0.052 μg |
| Milk, acidophilus cultured | 0.052 μg |
| Cream, 9 % fat | 0.052 μg |
| Milk, buttermilk, 0.3 % fat | 0.052 μg |
| Milk, skimmed, organic | 0.052 μg |
| Ymer | 0.052 μg |
| Milk, skimmed, with chocolate (UHT) | 0.052 μg |
| Yoghurt with pear and banana | 0.052 μg |
| Milk, whole, cultured | 0.052 μg |
| Milk, with chocolate, partly skimmed, 1.5 % fat | 0.052 μg |
| Cream, 18 % fat | 0.052 μg |
| Milk, buttermilk with lemon | 0.052 μg |
| Yoghurt | 0.052 μg |
| Cream, 13 % fat (UHT) | 0.052 μg |
| Yoghurt with müsli | 0.052 μg |
| Cream, cultured, 9 % fat | 0.052 μg |
| Cream, cultured, 18 % fat | 0.052 μg |
| Cream, 13 % fat | 0.052 μg |
| Milk, partly skimmed, konventional (not organic), 1.5 % fat | 0.052 μg |
| Junket | 0.052 μg |
| Yoghurt, low fat, with fruit juice | 0.052 μg |
| Milk, skimmed | 0.052 μg |
| Yoghurt with strawberries | 0.052 μg |
| Yoghurt with orange juice | 0.052 μg |
| Milk, whole, 3.5, (UHT), % fat | 0.052 μg |
| Milk, skimmed, with chocolate | 0.052 μg |
| Milk, whole, konventional (not organic), 3.5 % fat | 0.052 μg |
| Cream, cultured, 38 % fat | 0.052 μg |
| Cream, whipping, 38 % fat | 0.052 μg |
| Milk, partly skimmed, organic, 1.5 % fat | 0.052 μg |
| Ymer, low fat | 0.052 μg |
| Cream, cultured, 9 % fat | 0.052 μg |
| Yoghurt with fruits | 0.052 μg |
| Milk, skimmed, 0.5 % fat | 0.052 μg |
| Milk, with chocolate, partly skimmed, 1.5 % fat (UHT) | 0.052 μg |
| Yoghurt with peach melba | 0.052 μg |
| Milk, cultured, kefir | 0.052 μg |
| Haddock, liver oil | 0.063 μg |
| Fig, dried | 0.069 μg |
| Cream yoghurt, 9 % fat, with fruit | 0.1 μg |
| Cheese, unripened, smoked, 5 % fidm. | 0.1 μg |
| Grapefruit, raw | 0.1 μg |
| Tangerine, raw | 0.1 μg |
| Cheese, unripened, smoked, 40 % fidm. | 0.1 μg |
| Tangerine, canned | 0.1 μg |
| Cheese, cottage, 20 % fidm. | 0.1 μg |
| Cheese, Quarg, 45 % fidm., with vanilla | 0.15 μg |
| Cheese, Quarg, 45 % fidm. | 0.15 μg |
| Banana, raw | 0.17 μg |
| Grape, raw | 0.17 μg |
| Cheese, Quarg, 5 % fidm. | 0.18 μg |
| Orange, raw | 0.2 μg |
| Currant, red, raw | 0.2 μg |
| Lemon, raw | 0.2 μg |
| Lemon juice, fresh | 0.2 μg |
| Coffee, instant, prepared with water | 0.23 μg |
| Tea, ready-to-drink | 0.231 μg |
| Cheese, Camembert, 50 % fidm. | 0.25 μg |
| Cheese, firm, 40 % fidm., all varieties | 0.25 μg |
| Cheese, semihard, Feta, 40 % fidm | 0.25 μg |
| Cheese, Brie, 60 % fidm. | 0.25 μg |
| Cheese, firm, Samsoe, 45 % fidm. | 0.25 μg |
| Cheese, firm, Maribo, 45 % fidm. | 0.25 μg |
| Cheese, firm, Danbo, 30 % fidm. | 0.25 μg |
| Cheese, semihard, Havarti, 45 % fidm. | 0.25 μg |
| Cheese, semihard, Fontina, 45 % fidm. | 0.25 μg |
| Cheese, semihard, Fontina, 50 % fidm. | 0.25 μg |
| Cheese, Roquefort, danish, 50 % fidm. | 0.25 μg |
| Cheese, firm, 45 % fidm., all varieties | 0.25 μg |
| Cheese, Cream, 70 % fidm. | 0.25 μg |
| Cheese, Cream, 60 % fidm. | 0.25 μg |
| Cheese, processed, 30 % fidm. | 0.25 μg |
| Cheese, firm, Fynbo, 45 % fidm. | 0.25 μg |
| Cheese, firm, Svenbo, 45 % fidm. | 0.25 μg |
| Cheese, firm, Danbo, 20 % fidm. | 0.25 μg |
| Cheese, semihard, Havarti, 30 % fidm. | 0.25 μg |
| Cheese, semihard, Mozzarella, 45 % fidm. | 0.25 μg |
| Cheese, semihard, St. Paulin, 50 % fidm. | 0.25 μg |
| Cheese, firm, 20 % fidm., all varieties | 0.25 μg |
| Cheese, Camembert, 45 % fidm. | 0.25 μg |
| Cheese, Mycella Blue, 50 % fidm. | 0.25 μg |
| Cheese, firm, Danbo, 45 % fidm. | 0.25 μg |
| Cheese, firm, Elbo, 40 % fidm. | 0.25 μg |
| Cheese, firm, Maribo, 30 % fidm. | 0.25 μg |
| Cheese, semihard, Esrom, 60 % fidm. | 0.25 μg |
| Cheese, semihard, Mozzarella, 30 % fidm. | 0.25 μg |
| Cheese, Brie, 50 % fidm. | 0.25 μg |
| Cheese, firm, 30 % fidm., all varieties | 0.25 μg |
| Cheese, processed, 45 % fidm. | 0.25 μg |
| Cheese, Danish Blue, 50 % fidm. | 0.25 μg |
| Cheese, Brie, 45 % fidm. | 0.25 μg |
| Cheese, hard, Hingino, 32 % fidm. | 0.25 μg |
| Cheese, firm, Mynster, 50 % fidm. | 0.25 μg |
| Cheese, firm, Samsoe, 30 % fidm. | 0.25 μg |
| Cheese, semihard, Havarti, 60 % fidm. | 0.25 μg |
| Cheese, semihard, Esrom, 45 % fidm. | 0.25 μg |
| Cheese, semihard, Feta, 50 % fidm | 0.25 μg |
| Cheese, processed, 20 % fidm. | 0.253 μg |
| Cheese, Danish Blue, 60 % fidm. | 0.28 μg |
| Cheese, hard, Chesire, 50 % fidm. | 0.28 μg |
| Cheese, Camembert, 30 % fidm. | 0.28 μg |
| Cheese, Blue and white mould, 70 % fidm. | 0.28 μg |
| Peach, raw | 0.3 μg |
| Heart, veal, raw | 0.3 μg |
| Prune, dried plum | 0.3 μg |
| Soft drink, unsweetened, average values | 0.3 μg |
| Cheese, firm, 10 % fidm. | 0.3 μg |
| Peach, canned | 0.3 μg |
| Heart, beef, raw | 0.3 μg |
| Cheese, hard, Grana, 32 % fidm. | 0.3 μg |
| Cheese, hard, Emmentaler, 45 % fidm. | 0.3 μg |
| Water, carbonated | 0.3 μg |
| Plum, raw | 0.3 μg |
| Cheese, hard, Parmesan, 32 % fidm. | 0.3 μg |
| Cheese, hard, Gruyere, 45 % fidm. | 0.3 μg |
| Apple, danish, raw | 0.3 μg |
| Strawberry, raw | 0.3 μg |
| Cherry, raw | 0.3 μg |
| Gooseberry, raw | 0.3 μg |
| Soft drink, sugar added | 0.3 μg |
| Cheese, hard, Cheddar, danish | 0.3 μg |
| Quark with fruit | 0.328 μg |
| Nut, hazel (UK), filbert (USA), dried | 0.4 μg |
| Brussels sprouts, raw | 0.4 μg |
| Orange juice, canned | 0.4 μg |
| Lettuce, iceberg (incl. crisphead types), raw | 0.4 μg |
| Cheese, hard, Parmesan, grated | 0.4 μg |
| Tomato, danish, ripe, raw | 0.4 μg |
| Rainbow trout, raw | 0.46 μg |
| Egg, chicken, whole, raw | 0.465 μg |
| Garfish, raw | 0.47 μg |
| Liver, calf, raw | 0.493 μg |
| Rice groats, raw | 0.5 μg |
| Salmon, salted | 0.5 μg |
| Turnip, raw | 0.5 μg |
| Dogfish, piked, raw | 0.5 μg |
| Swede, raw | 0.5 μg |
| Cabbage, red, raw | 0.5 μg |
| Sole, raw | 0.5 μg |
| Potato, raw | 0.6 μg |
| Rhubarb, raw | 0.6 μg |
| Cauliflower, imported, raw | 0.6 μg |
| Rhubarb, frozen | 0.6 μg |
| Fruit juice, mixed, sweetened, concentrated | 0.6 μg |
| Grapefruitjuice, canned, unswtnd. | 0.6 μg |
| Mackerel, smoked | 0.684 μg |
| Mackerel, in tomato sauce, canned | 0.684 μg |
| Mackerel, raw | 0.684 μg |
| Mackerel, filet, in natural juices, canned | 0.684 μg |
| Apple, raw, all varieties | 0.7 μg |
| Onion, raw | 0.7 μg |
| Torsk, tusk, raw | 0.7 μg |
| Aubergine (eggplant), raw | 0.7 μg |
| Avocado, raw | 0.7 μg |
| Carrot, raw | 0.8 μg |
| Carbonated drinks, Cola | 0.8 μg |
| Ling, fillet, raw | 0.8 μg |
| Raspberry, frozen | 0.8 μg |
| Leek, raw | 0.8 μg |
| Currant, black, raw | 0.8 μg |
| Millet, flakes | 0.8 μg |
| Carrot, raw | 0.8 μg |
| Carrot, raw | 0.8 μg |
| Raspberry, raw | 0.8 μg |
| Flounder, raw | 0.821 μg |
| Liver, duck, raw | 0.845 μg |
| Chicken, flesh only, raw | 0.9 μg |
| Herring, raw | 0.901 μg |
| Liver, broiler or fryer, raw | 0.91 μg |
| Saithe (UK), pollock (US), fillet, raw | 0.93 μg |
| Saithe (UK), pollock (US), fillet, frozen | 0.93 μg |
| Cod, fillet, raw | 0.949 μg |
| Apple, imported, raw | 1 μg |
| Fennel, root, raw | 1 μg |
| Fructose | 1 μg |
| Black pudding (boiled) | 1 μg |
| Bilberry, raw | 1 μg |
| Radish, white, raw | 1 μg |
| Beer, danish household, low alcohol | 1 μg |
| Beer, lager, alc. 2.6 % by vol. | 1 μg |
| Strawberries, frozen, sweetened, whole | 1 μg |
| Sprat, raw | 1 μg |
| Beans, green, frozen | 1 μg |
| Salmon, canned | 1 μg |
| Halibut, atlantic, raw | 1 μg |
| Chicory, raw | 1 μg |
| Broccoli, raw | 1 μg |
| Beer, export, alc. 5.6 % by vol. | 1 μg |
| Pepper, sweet, red, raw | 1 μg |
| Halibut, atlantic, smoked | 1 μg |
| Sweatbread, veal, raw | 1 μg |
| Blackberry, raw | 1 μg |
| Wolffish (catfish), raw | 1 μg |
| Heart, pork, raw | 1 μg |
| Turkey, flesh and skin, raw | 1 μg |
| Beer, strong, alc. 7.6 % by vol. | 1 μg |
| Radish, raw | 1 μg |
| Sweatbread, lamb, raw | 1 μg |
| Sweetcorn, on-the-cob, raw | 1 μg |
| Wheat germ, raw | 1 μg |
| Lingonberry, raw | 1 μg |
| Beer, lager, alc. 4.4 % by vol. | 1 μg |
| Parsnip, raw | 1 μg |
| Strawberries, frozen, unsweetened | 1 μg |
| Hake, raw | 1.05 μg |
| Tuna, raw | 1.05 μg |
| Halibut, greenland, gravad | 1.06 μg |
| Dab, raw | 1.06 μg |
| Crayfish, raw | 1.1 μg |
| Cauliflower, all varieties, raw | 1.1 μg |
| Liver, goose, raw | 1.1 μg |
| Kidney, calf, raw | 1.13 μg |
| Redfish, ocean perch, raw | 1.2 μg |
| Eel, smoked | 1.2 μg |
| Cauliflower, danish, raw | 1.2 μg |
| Wheat, cracked kernels, parboiled (bulgur), raw | 1.2 μg |
| Lump, lumpsucker, raw | 1.2 μg |
| Wheat, kernels, whole/cracked | 1.2 μg |
| Beans, green, raw | 1.2 μg |
| Cabbage, chinese or celery, raw | 1.2 μg |
| Walnuts | 1.2 μg |
| Rice, parboiled, raw | 1.2 μg |
| Eel, raw | 1.2 μg |
| Mutton, round, raw | 1.24 μg |
| Tomato, peeled, canned | 1.3 μg |
| Charr, raw | 1.3 μg |
| Barley groats, raw | 1.3 μg |
| Tomato, ripe, raw, origin unknown | 1.3 μg |
| Peas, green, raw | 1.4 μg |
| Peas, green, frozen | 1.4 μg |
| Nut, coco, raw | 1.4 μg |
| Bacon, sliced, raw | 1.4 μg |
| Peas, green, canned | 1.4 μg |
| Buckwheat groats, raw | 1.4 μg |
| Bacon, steaky bacon, diced, raw | 1.4 μg |
| Macaroni, spaghetti, boiled | 1.4 μg |
| Tomato, imported, ripe, raw | 1.5 μg |
| Pork, mettwurst, smoked | 1.5 μg |
| Pepper, sweet, green, raw | 1.5 μg |