ß-carotene per 100 grams | |
Pomegranates, raw | 0 μg |
Ginger root, raw | 0 μg |
Potato, canned | 0 μg |
Pork, ham, bayonne style, deboned | 0 μg |
Veal, eye of round, salted, boiled | 0 μg |
Rye bread, dark, wholemeal | 0 μg |
Bread, white, for sausages | 0 μg |
Chicken, flesh and skin, deepfried | 0 μg |
Egg, hen, yolk, salted, pasteurized, frozen | 0 μg |
Macaroni, spaghetti, whole meal, raw | 0 μg |
Rabbit, flesh only, raw | 0 μg |
Turkey, flesh only, raw | 0 μg |
Veal, fat, raw | 0 μg |
Beansprouts, soy, canned | 0 μg |
Carbonated drinks, Cola | 0 μg |
Crab claws, meat, canned | 0 μg |
Vinegar | 0 μg |
Salmon, smoked | 0 μg |
Pike, raw | 0 μg |
Lamb, leg, average values, raw | 0 μg |
Turnip, raw | 0 μg |
Hare, raw | 0 μg |
Corn oil | 0 μg |
Halibut, greenland, smoked | 0 μg |
Heart, veal, raw | 0 μg |
Honey | 0 μg |
Wheat germ, raw | 0 μg |
Garlic, dried, powder | 0 μg |
Pork, belly, streaky bacon, whole cut, cured, raw | 0 μg |
Chicken, hen, flesh and skin, raw | 0 μg |
Sweatbread, veal, raw | 0 μg |
Lamb, loin, raw | 0 μg |
Nut, pea, dried | 0 μg |
Brazil nuts | 0 μg |
Pork, meat, approx. 32 % fat, raw | 0 μg |
Palm kernel oil | 0 μg |
Bread, white, with wheat bran | 0 μg |
Beef, meat, 5-10 % fat, raw | 0 μg |
Pig, fat | 0 μg |
Rye kernels, whole/cracked | 0 μg |
Rice groats, raw | 0 μg |
Pork, flank, spiced, cooked | 0 μg |
Cream Crackers | 0 μg |
Pork, brawn, head cheese | 0 μg |
Herring, pickled, canned | 0 μg |
Pastry, coco macaroon | 0 μg |
Charr, raw | 0 μg |
Egg, chicken, white, dried | 0 μg |
Ling, fillet, raw | 0 μg |
Chicken, flesh and skin, grilled | 0 μg |
Rice, brown, raw | 0 μg |
Charr, fillet, smoked | 0 μg |
Pheasant, flesh only, raw | 0 μg |
Cod liver oil | 0 μg |
Torsk, tusk, raw | 0 μg |
Tuna, in oil, canned | 0 μg |
Sprat, raw | 0 μg |
Yeast extract, Marmite | 0 μg |
Plaice, raw | 0 μg |
Tongue, ox, raw | 0 μg |
Caviar, made from capelin roe | 0 μg |
Yeast, dried | 0 μg |
Sardine, in oil, canned | 0 μg |
Water, tap, drinking, average values | 0 μg |
Bream, raw | 0 μg |
Wine, white, sparkling, champagne | 0 μg |
Herring, smoked | 0 μg |
Herring, pickled, in madeira sauce, canned | 0 μg |
Cocoa, instant, med milk, powder | 0 μg |
Pork, ham, smoked | 0 μg |
Salmon, salted | 0 μg |
Pork, ham, thick flank (M. Quadiceps Femoris), lean, raw | 0 μg |
Vodka | 0 μg |
Pork, thin belly, lean, approx. 2 mm rind, raw | 0 μg |
Mackerel, filet, in natural juices, canned | 0 μg |
Wine, white, non-alcoholic | 0 μg |
Fat, beef tallow | 0 μg |
Oil, safflower (high oleic acid content) | 0 μg |
Burbot, raw | 0 μg |
Pork, shoulder steaks, raw | 0 μg |
Oil, rape seed (no eruca acid) | 0 μg |
Pork, loin with rind, raw | 0 μg |
Beans, baked i tomato sauce, canned | 0 μg |
Liquorice, salt | 0 μg |
Pork, spare ribs, raw | 0 μg |
Saccharin | 0 μg |
Pork, thin belly with rind, raw | 0 μg |
Meat extract, cube | 0 μg |
Pork, loin with rind, raw | 0 μg |
Soft drink, unsweetened, average values | 0 μg |
Potatoes, mashed, instant powder w/o dry milk | 0 μg |
Jam, fruit, average values | 0 μg |
Lemon sole, raw | 0 μg |
Bread, white, roll | 0 μg |
Salt, block | 0 μg |
Pork, saddle, smoked, raw | 0 μg |
Pudding powder | 0 μg |
Sweatbread, lamb, raw | 0 μg |
Poppy seeds | 0 μg |
Soya milk, commercially prepared | 0 μg |
Port | 0 μg |
Wheat flour | 0 μg |
Vermouth, dry | 0 μg |
Rye bread, light | 0 μg |
Spirits, 70 % proof | 0 μg |
Rye-flour, wheat-flour, bolted | 0 μg |
Oats, rolled, not enriched | 0 μg |
Beef, outside, round, raw | 0 μg |
Beef, rumpsteak "cap on", raw | 0 μg |
Beef, fillet, defatted, raw | 0 μg |
Beef, chuck, raw | 0 μg |
Non-alcoholic beverage, concentrated (1+5), sugar added | 0 μg |
Beef, brisket, anterior part, raw | 0 μg |
Pork, loin (medaillon), lean, raw | 0 μg |
Beef, flank, raw | 0 μg |
Beer, export, alc. 5.6 % by vol. | 0 μg |
Pork, ham, wok strips from topside, raw | 0 μg |
Sweets, boiled | 0 μg |
Trout, raw | 0 μg |
Pork, hand, diced, lean, raw | 0 μg |
Oil, rape seed (low eruca acid content) | 0 μg |
Lychee, raw | 0 μg |
Sausage, beef salami | 0 μg |
Pork, neck, smoked, boiled | 0 μg |
Sausage, frankfurter, fried | 0 μg |
Plaice, fillet, battered, deepfried | 0 μg |
Egg, hen, yolk, sugar added, pasteurized, frozen | 0 μg |
Madeira | 0 μg |
Veal, lean meat, raw | 0 μg |
Coconut meat, desiccated | 0 μg |
Cornflakes, average values | 0 μg |
Gizzard, chicken, raw | 0 μg |
Squab (pigeon), flesh, raw | 0 μg |
Lamb, meat, average values, raw | 0 μg |
Gelatin | 0 μg |
Liver, chicken (hen), raw | 0 μg |
Goose, flesh and skin, raw | 0 μg |
Wolffish (catfish), raw | 0 μg |
Sugar, sucrose, white | 0 μg |
Heart, chicken, raw | 0 μg |
Garfish, raw | 0 μg |
Wheat bran | 0 μg |
Duck, flesh and skin, raw | 0 μg |
Wine, white, medium | 0 μg |
Aubergine (eggplant), raw | 0 μg |
Dab, raw | 0 μg |
Lamb, flank, raw | 0 μg |
Kidney, ox, raw | 0 μg |
Sausage, salami | 0 μg |
Beer, danish household, low alcohol, average values | 0 μg |
Nut, pea, oilroasted and salted | 0 μg |
Bisquit, wholemeal, digestive type | 0 μg |
Walnuts | 0 μg |
Pork, meat, approx. 10 % fat, raw | 0 μg |
Peanut oil | 0 μg |
Bread, white, coarse grain | 0 μg |
Beef, meat, approx. 15 % fat, raw | 0 μg |
Pork, sausage, frankfurter | 0 μg |
Wheat, kernels, whole/cracked | 0 μg |
Buckwheat flour | 0 μg |
Pork sausage, saveloy type | 0 μg |
Sole, raw | 0 μg |
Fish balls, fried | 0 μg |
Tea, leaves | 0 μg |
Crab claws, meat, raw | 0 μg |
Shrimp, boiled, shell removed | 0 μg |
Saithe (UK), pollock (US), fillet, raw | 0 μg |
Chicken, flesh and skin, battered, deepfried | 0 μg |
Rice flour | 0 μg |
Cod, fillet, raw | 0 μg |
Rainbow trout, raw | 0 μg |
Chicken, wing, flesh and skin, raw | 0 μg |
Cod, roe, raw | 0 μg |
Pollack, lythe, raw | 0 μg |
Seaweed, agar | 0 μg |
Tuna, in tomato sauce, canned | 0 μg |
Lump, lumpsucker, raw | 0 μg |
Pepper, white | 0 μg |
Wine, red | 0 μg |
Tongue, pig, raw | 0 μg |
Sprat, pickled, canned | 0 μg |
Sardine, in tomato sauce, canned | 0 μg |
Oil, grapeseed | 0 μg |
Saithe (UK), pollock (US), fillet, frozen | 0 μg |
Coffee, instant, decaffeinated, powder | 0 μg |
Herring, raw | 0 μg |
Haddock, breaded, fried | 0 μg |
Liqueur, average values | 0 μg |
Pork, ham, smoked, boiled | 0 μg |
Pork, legmuscles without knuckle, lean, raw | 0 μg |
Liqueur, Crème de Menthe | 0 μg |
Pork, ham, topside (M. Semimembranosus), lean, raw | 0 μg |
Corn starch | 0 μg |
Aquavit, 40 % vol., average values | 0 μg |
Pork, loin, lean, raw | 0 μg |
Mackerel, smoked | 0 μg |
Pikeperch, raw | 0 μg |
Almond, raw | 0 μg |
Oil, sesame | 0 μg |
Sausage, salami | 0 μg |
Pork sausage, frankfurter type | 0 μg |
Oil, cotton seed | 0 μg |
Pork, flank, rolled, raw | 0 μg |
Pork, spare rib roast of thin belly with rind, raw | 0 μg |
Millet, whole-grain | 0 μg |
Liquorice, sweet | 0 μg |
Pork, cheek, cut, raw | 0 μg |
Bacon, steaky bacon, diced, raw | 0 μg |
Fructose | 0 μg |
Pork, leg with knuckle, raw | 0 μg |
Pork, loin, defatted (approx. 3 mm fat), raw | 0 μg |
Water, carbonated | 0 μg |
Herring, autumn, raw | 0 μg |
Salt, table | 0 μg |
Macaroni, spaghetti, boiled | 0 μg |
Coconut oil, refined, Palmin | 0 μg |
Meat extract, Bovril | 0 μg |
Bread, white | 0 μg |
Pork, hand with rind, raw | 0 μg |
Sherry, dry | 0 μg |
Bisquit, sweet | 0 μg |
Vermouth, sweet | 0 μg |
Rye bread, dark | 0 μg |
Beef, shin + leg (shank), raw | 0 μg |
Rye flour, dark, whole meal | 0 μg |
Beef, thick flank "cap off", raw | 0 μg |
Bacon, sliced, raw | 0 μg |
Beef, rumpsteak "cap off", raw | 0 μg |
Beef, striploin "cap on", raw | 0 μg |
Beef, neck, raw | 0 μg |
Non-alcoholic beverage (light), concentrated (1+10), sugar not added | 0 μg |
Beef, brisket, middle part, raw | 0 μg |
Pork, loin (sauté slices), lean, raw | 0 μg |
Toffees, mixed | 0 μg |
Beer, strong, alc. 7.6 % by vol. | 0 μg |
Pork, cheek meat, lean, raw | 0 μg |
Liquorice allsorts | 0 μg |
Oyster, raw | 0 μg |
Pork, slice of neck, raw | 0 μg |
Cashew nuts, dry roasted | 0 μg |
Radishes, oriental, daikon, japanese radish, raw | 0 μg |
Chickory, raddichio, raw | 0 μg |
Lamb, flank, spiced, cooked | 0 μg |
Beef brisket, soaked in brine | 0 μg |
Sausage, frankfurter, boiled | 0 μg |
Mustard, brown, ready made | 0 μg |
Wheat, cracked kernels, parboiled (bulgur), raw | 0 μg |
Brandy, cognac | 0 μg |
Coffee, instant, powder | 0 μg |
Barley groats, raw | 0 μg |