% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 56.2 % |
| Fat, total | 43.8 % |
| Carbohydrate, total | 0 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 884 | kJ |
| Protein, total | 29.6 | g |
| total-N | 4.7 | g |
| Fat, total | 10.3 | g |
| Carbohydrate, total | 0 | g |
| carbohydrate, available | 0 | g |
| added sugar | 0 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 7.4 | g |
| Moisture | 54.6 | g |
| Vitamins | ||
| Vitamin A | 0 | RE |
| ß-carotene | 0 | μg |
| Vitamin D | 9 | μg |
| Vitamin K | 0 | μg |
| Vitamin C | 0 | mg |
| Minerals | ||
| Sodium, Na | 2340 | mg |
| Potassium, K | 460 | mg |
| Calcium, Ca | 25 | mg |
| Magnesium, Mg | 30 | mg |
| Phosphorus, P | 300 | mg |
| Carbohydrates | ||
| All sugars, total | 0 | g |
| Starch | 0 | g |
| Lipids | ||
| Trans fatty acids | 0 | g |
| Cholesterol | ||
| Cholesterol | 48 | mg |