C 17:0 per 100 grams | |
Coconut meat, desiccated | 0 g |
Salmon, canned | 0 g |
Fruit gums | 0 g |
Corn oil | 0 g |
Soft drink, unsweetened, average values | 0 g |
Pork, ham, bayonne style, deboned | 0 g |
Olives, ripe, salted, oil-coated | 0 g |
Pork, ham, smoked, boiled | 0 g |
Sausage, salami | 0 g |
Pine nuts, pignolias, dried | 0 g |
Pork, meat, approx. 20 % fat, raw | 0 g |
Salad dressing, thousand island | 0 g |
Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw | 0 g |
Apricot, dried | 0 g |
Pork, thin belly with rind, raw | 0 g |
Barley groats, raw | 0 g |
Pork, loin with rind, raw | 0 g |
Chocolate, milk | 0 g |
Jam, fruit, average values | 0 g |
Pork, saddle, smoked, raw | 0 g |
Broccoli, boiled | 0 g |
Non-alcoholic beverage (light), concentrated (1+10), sugar not added | 0 g |
Pork, hand, lean, raw | 0 g |
Pork, thick belly, defatted, approx. 2 mm rind, raw | 0 g |
Sweetcorn, on-the-cob, raw | 0 g |
Chocolate, fancy and filled | 0 g |
Soya flour, full fat | 0 g |
Water, carbonated | 0 g |
Sugar, brown | 0 g |
Raisin , seedless | 0 g |
Sausage, salami | 0 g |
Pecans, dried | 0 g |
Pork, meat, approx. 32 % fat, raw | 0 g |
Pistachio nuts, dried | 0 g |
Tongue, pig, raw | 0 g |
Pork, cheek, cut, raw | 0 g |
Cucumber, raw | 0 g |
Pork, leg with knuckle, raw | 0 g |
Cocoa, powder | 0 g |
Pork, loin, defatted (approx. 3 mm fat), raw | 0 g |
Chocolate, bitter | 0 g |
Salt, block | 0 g |
Bacon, sliced, raw | 0 g |
Pork, ham, silverside (M. Semitendinosus), lean, raw | 0 g |
Pork, thin belly, lean, approx. 2 mm rind, raw | 0 g |
Cornflakes, frosted | 0 g |
Cocoa, instant, med milk, powder | 0 g |
Wheat germ, raw | 0 g |
Chestnut, raw | 0 g |
Sweets, boiled | 0 g |
Sweetcorn, kernels, canned | 0 g |
Beans, baked i tomato sauce, canned | 0 g |
Mushroom, canned | 0 g |
Bacon crisps | 0 g |
Kidney, pig, raw | 0 g |
Pork, saddle, smoked, boiled | 0 g |
Pork, ham, cured, canned | 0 g |
Salt, sea salt (no iodine fortification) | 0 g |
Pecans, dry roasted | 0 g |
Pork, meat, approx. 10 % fat, raw | 0 g |
Pistachio nuts, dry roasted | 0 g |
Salad dressing, french | 0 g |
Water, tap, drinking, average values | 0 g |
Pork, flank, raw | 0 g |
Avocado, raw | 0 g |
Pork, hand, approx. 16 % fat, raw | 0 g |
Cocoa, instant, without milk, powder | 0 g |
Pork, collar, defatted, raw | 0 g |
Cornflakes, average values | 0 g |
Salt, table | 0 g |
Chocolate, plain, couverture | 0 g |
Juice, mixed vegetables, pasteurized | 0 g |
Pork, ham, thick flank (M. Quadiceps Femoris), lean, raw | 0 g |
Pork, loin, lean, raw | 0 g |
Barley flour, raw | 0 g |
Sweetcorn, kernels, frozen | 0 g |
Soft drink, sugar added | 0 g |
Wheat, flour, wholemeal | 0 g |
Olives, green, pickled, canned | 0 g |
Pork, neck, smoked, boiled | 0 g |
Pork, ham, smoked | 0 g |
Wheat, cracked kernels, parboiled (bulgur), raw | 0 g |
Pecans, oil roasted | 0 g |
Pork, meat, lean, approx. 3 % fat, raw | 0 g |
Sweetpotato, raw | 0 g |
Pork, loin fillet, smoked | 0 g |
Wheat, kernels, whole/cracked | 0 g |
Salad dressing, italian | 0 g |
Pork, ham, silverside (M. Biceps Femoris), lean, raw | 0 g |
Pork, thick belly with rind, raw | 0 g |
Banana, raw | 0 g |
Pork, tenderloin, trimmed, raw | 0 g |
Mushroom, raw | 0 g |
Pork, collar with rind, raw | 0 g |
Baking powder | 0 g |
Chocolate, milk, with nuts | 0 g |
Pork, hand with rind, raw | 0 g |
Non-alcoholic beverage, concentrated (1+5), sugar added | 0 g |
Pork, ham, topside (M. Semimembranosus), lean, raw | 0 g |
Pork, oyster cut, lean, raw | 0 g |
Tongue, pig, cured | 0 g |
Crispbread, wheat | 0 g |
Gelatin | 0.001 g |
Liver, chicken (hen), raw | 0.002 g |
Lemon sole, raw | 0.007 g |
Sole, raw | 0.007 g |
Meat extract, Bovril | 0.008 g |
Turkey, flesh only, raw | 0.008 g |
Gizzard, chicken, raw | 0.008 g |
Kidney, calf, raw | 0.012 g |
Linseeds, raw | 0.013 g |
Ice cream, dairy, (wholemilk based) | 0.014 g |
Norway lobster, raw | 0.015 g |
Lobster, raw | 0.015 g |
Halibut, atlantic, smoked | 0.015 g |
Halibut, atlantic, raw | 0.015 g |
Egg, chicken, whole, raw | 0.015 g |
Lobster, canned | 0.016 g |
Oyster, raw | 0.017 g |
Crab claws, meat, raw | 0.017 g |
Crab claws, meat, canned | 0.017 g |
Lobster, boiled | 0.017 g |
Turkey, flesh and skin, raw | 0.019 g |
Kidney, ox, raw | 0.021 g |
Veal, lean meat, raw | 0.024 g |
Mussel, raw | 0.024 g |
Beef, topside "cap off", raw | 0.028 g |
Rabbit, flesh only, raw | 0.031 g |
Soyabean oil, refined | 0.034 g |
Pork, sausage, frankfurter, canned | 0.036 g |
Mayonnaise, low fat | 0.036 g |
Pork, brawn, head cheese | 0.042 g |
Beef, rumpsteak "cap off", raw | 0.044 g |
Sausage, frankfurter, boiled | 0.045 g |
Ice cream, dairy, 3 coloured | 0.047 g |
Pork, sausage, frankfurter | 0.047 g |
Ice cream, dairy, nougat | 0.047 g |
Ice cream, dairy, vanilla | 0.047 g |
Beef, meat, lean (<5 % fat), raw | 0.048 g |
Crab, boiled | 0.049 g |
Sausage, frankfurter, fried | 0.049 g |
Pork sausage, frankfurter type | 0.05 g |
Lamb, leg, defatted, raw | 0.052 g |
Horse, meat, raw | 0.052 g |
Cashew nuts, oil roasted | 0.054 g |
Beef, thick flank "cap off", raw | 0.054 g |
Beef, striploin "cap off", raw | 0.056 g |
Veal, thin fat, raw | 0.056 g |
Mutton, round, raw | 0.057 g |
Pork, flank, spiced, cooked | 0.058 g |
Sweatbread, lamb, raw | 0.064 g |
Beef, shin + leg (shank), raw | 0.068 g |
Beef, outside, round, raw | 0.07 g |
Beef, eye of round, raw | 0.073 g |
Beef, meat, 5-10 % fat, raw | 0.088 g |
Beef, topside "cap on", raw | 0.097 g |
Beef, neck, raw | 0.102 g |
Beef, rumpsteak "cap on", raw | 0.117 g |
Veal, medium fat, raw | 0.124 g |
Tongue, calf, cured | 0.125 g |
Lamb, shoulder, raw | 0.126 g |
Beef, shoulder, ventral part | 0.129 g |
Lamb, leg with fat, raw | 0.133 g |
Beef, chuck, raw | 0.15 g |
Beef, meat, approx. 15 % fat, raw | 0.158 g |
Beef, shoulder, dorsal part, raw | 0.16 g |
Mutton, shoulder, raw | 0.161 g |
Beef, T-bone steak, raw | 0.162 g |
Caviar, danish (roe, lump-sucker) | 0.169 g |
Beef, sirloin, raw | 0.171 g |
Beef, striploin "cap on", raw | 0.195 g |
Cinnamon stick | 0.21 g |
Beef, entrecote "cap on", raw | 0.24 g |
Beef brisket, soaked in brine | 0.243 g |
Veal, fat, raw | 0.25 g |
Lamb, meat, average values, raw | 0.289 g |
Lamb, loin, raw | 0.29 g |
Lamb, flank, spiced, cooked | 0.302 g |
Beef, brisket, posterior part, raw | 0.314 g |
Beef, meat, approx. 25 % fat, raw | 0.319 g |
Lamb, breast, raw | 0.327 g |
Beef, brisket, middle part, raw | 0.331 g |
Beef, flatribs, raw | 0.337 g |
Beef, flank, raw | 0.34 g |
Lamb, flank, raw | 0.342 g |