Linseeds, raw - Nutrition data & facts, nutritional information
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Linseeds, raw
Linum usitatissimum L.
Energy Distribution
% of total food energy
Protein, total
19.2 %
Fat, total
53.1 %
Carbohydrate, total
27.7 %
Alcohol
0 %
Refuse: 0%
Content per 100 grams
Energy
2024
kJ
Protein, total
25
g
total-N
4
g
Fat, total
31
g
saturated fatty acids
2.7
g
monounsaturated fatty acids
5.5
g
polyunsaturated fatty acids
21
g
Carbohydrate, total
36.1
g
carbohydrate, available
18.1
g
added sugar
0
g
dietary fibre
18
g
Alcohol
0
g
Ash
3
g
Moisture
4.9
g
Vitamins
Vitamin A
0
RE
retinol
0
μg
Vitamin D
0
μg
Vitamin E
8.2
aTE
Vitamin B1, thiamin
0.791
mg
Vitamin B2, riboflavin
0.247
mg
Niacin equivalents
6.67
NE
tryptophan
6.67
mg
Vitamin B6
0.79
mg
Folates
97
μg
Vitamin B12
0
μg
Vitamin C
0
mg
Minerals
Sodium, Na
11
mg
Potassium, K
468
mg
Calcium, Ca
201
mg
Magnesium, Mg
351
mg
Phosphorus, P
547
mg
Iron, Fe
14.6
mg
Zinc, Zn
7.75
mg
Iodine, I
0.5
μg
Chromium, Cr
2.3
μg
Selenium, Se
28
μg
Nickel, Ni
223
μg
Carbohydrates
C 4:0
0
g
C 6:0
0
g
C 8:0
0
g
C 10:0
0
g
C 12:0
0
g
C 14:0
0.006
g
C 15:0
0.004
g
C 16:0
1.58
g
C 17:0
0.013
g
C 18:0
0.971
g
C 20:0
0.038
g
C 22:0
0.038
g
C 24:0
0.023
g
C 16:1
0.018
g
C 18:1, n-9
5.37
g
C 20:1, n-11
0.049
g
C 22:1, n-9
0.009
g
C 24:1, n-9
0.047
g
C 18:2, n-6
4.31
g
C 18:3, n-3
16.7
g
C 18:4, n-3
0
g
C 20:4, n-6
0
g
C 20:5, n-3
0
g
C 22:5, n-3
0
g
C 22:6, n-3
0
g
Sums lipids
Sum saturated
2.67
g
Sum monounsaturated
5.5
g
Sum polyunsaturated
21
g
Sum n-3 fatty acids
16.7
g
Sum n-6 fatty acids
4.31
g
Trans fatty acids
0
g
Cholesterol
Cholesterol
0
mg
Amino acids
Isoleucin
1200
mg
Leucine
1700
mg
Lysine
1200
mg
Methionine
520
mg
Cystine
480
mg
Phenylalanine
1300
mg
Tyrosine
680
mg
Threonine
1000
mg
Tryptophan
400
mg
Valine
1500
mg
Arginine
2600
mg
Histidine
640
mg
Alanine
1300
mg
Aspartic acid
2800
mg
Glutamic acid
5600
mg
Glycine
1700
mg
Proline
1100
mg
Serine
1300
mg
© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 0480