Energy Distribution % of total food energy | |
Protein, total | 3.7 % |
Fat, total | 45.4 % |
Carbohydrate, total | 50.9 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 2051 | kJ |
Protein, total | 4.6 | g |
total-N | 0.7 | g |
Fat, total | 25.1 | g |
saturated fatty acids | 10.3 | g |
monounsaturated fatty acids | 10 | g |
polyunsaturated fatty acids | 2.7 | g |
Carbohydrate, total | 63 | g |
carbohydrate, available | 60 | g |
dietary fibre | 3 | g |
Alcohol | 0 | g |
Ash | 4.3 | g |
Moisture | 3 | g |
Vitamins | ||
Vitamin B1, thiamin | 0.251 | mg |
Vitamin B2, riboflavin | 0.082 | mg |
Niacin equivalents | 2.8 | NE |
niacin | 2.8 | mg |
Vitamin B6 | 0.33 | mg |
Pantothenic Acid | 0.53 | mg |
Biotin | 1.4 | μg |
Folates | 69 | μg |
Minerals | ||
Sodium, Na | 1157 | mg |
Potassium, K | 630 | mg |
Calcium, Ca | 31 | mg |
Magnesium, Mg | 36 | mg |
Phosphorus, P | 129 | mg |
Iron, Fe | 1.37 | mg |
Copper, Cu | 0.18 | mg |
Zinc, Zn | 0.69 | mg |
Iodine, I | 0 | μg |
Manganese, Mn | 0.27 | mg |
Chromium, Cr | 18 | μg |
Selenium, Se | 0.8 | μg |
Nickel, Ni | 38 | μg |
Carbohydrates | ||
C 8:0 | 0 | g |
C 10:0 | 0 | g |
C 12:0 | 0 | g |
C 14:0 | 0.255 | g |
C 16:0 | 8.97 | g |
C 18:0 | 1.09 | g |
C 20:0 | 0 | g |
C 22:0 | 0 | g |
C 24:0 | 0 | g |
C 16:1 | 0 | g |
C 18:1, n-9 | 9.98 | g |
C 18:1, cis n-7 | 0 | g |
C 20:1, n-11 | 0 | g |
C 18:2, n-6 | 2.55 | g |
C 18:3, n-3 | 0.117 | g |
Other fatty acids | 0 | g |
Sums lipids | ||
Sum saturated | 10.3 | g |
Sum monounsaturated | 9.98 | g |
Sum polyunsaturated | 2.66 | g |
Sum n-3 fatty acids | 0.117 | g |
Sum n-6 fatty acids | 2.55 | g |