| Energy Distribution % of total food energy | |
| Protein, total | 4.8 % |
| Fat, total | 46.8 % |
| Carbohydrate, total | 48.4 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 2085 | kJ |
| Protein, total | 6.1 | g |
| total-N | 1 | g |
| Fat, total | 26.4 | g |
| saturated fatty acids | 6 | g |
| monounsaturated fatty acids | 13.3 | g |
| polyunsaturated fatty acids | 4.5 | g |
| Carbohydrate, total | 61 | g |
| carbohydrate, available | 57.4 | g |
| dietary fibre | 3.6 | g |
| Alcohol | 0 | g |
| Ash | 3.7 | g |
| Moisture | 3 | g |
| Vitamins | ||
| Vitamin B1, thiamin | 0.212 | mg |
| Vitamin B2, riboflavin | 0.066 | mg |
| Niacin equivalents | 6.2 | NE |
| niacin | 6.2 | mg |
| Vitamin B6 | 0.53 | mg |
| Pantothenic Acid | 1 | mg |
| Biotin | 1.3 | μg |
| Folates | 101 | μg |
| Minerals | ||
| Sodium, Na | 446 | mg |
| Potassium, K | 1380 | mg |
| Calcium, Ca | 21 | mg |
| Magnesium, Mg | 74 | mg |
| Phosphorus, P | 156 | mg |
| Iron, Fe | 2.5 | mg |
| Copper, Cu | 0.33 | mg |
| Zinc, Zn | 1.27 | mg |
| Iodine, I | 0 | μg |
| Manganese, Mn | 0.55 | mg |
| Chromium, Cr | 18 | μg |
| Selenium, Se | 1.6 | μg |
| Nickel, Ni | 13.7 | μg |
| Carbohydrates | ||
| C 8:0 | 0 | g |
| C 10:0 | 0 | g |
| C 12:0 | 0 | g |
| C 14:0 | 0 | g |
| C 16:0 | 4.2 | g |
| C 18:0 | 0.93 | g |
| C 20:0 | 0.25 | g |
| C 22:0 | 0.38 | g |
| C 24:0 | 0.213 | g |
| C 16:1 | 0 | g |
| C 18:1, n-9 | 13.1 | g |
| C 18:1, cis n-7 | 0 | g |
| C 20:1, n-11 | 0.186 | g |
| C 18:2, n-6 | 4.4 | g |
| C 18:3, n-3 | 0.139 | g |
| Other fatty acids | 0 | g |
| Sums lipids | ||
| Sum saturated | 5.97 | g |
| Sum monounsaturated | 13.3 | g |
| Sum polyunsaturated | 4.54 | g |
| Sum n-3 fatty acids | 0.139 | g |
| Sum n-6 fatty acids | 4.4 | g |
| Trans fatty acids | 0 | g |