% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 5.5 % |
| Fat, total | 49.8 % |
| Carbohydrate, total | 44.7 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 1836 | kJ |
| Protein, total | 6.1 | g |
| total-N | 1.1 | g |
| Fat, total | 24.5 | g |
| saturated fatty acids | 9 | g |
| monounsaturated fatty acids | 10.7 | g |
| polyunsaturated fatty acids | 3 | g |
| Carbohydrate, total | 49.1 | g |
| carbohydrate, available | 48.1 | g |
| added sugar | 20 | g |
| dietary fibre | 1 | g |
| Alcohol | 0 | g |
| Ash | 1.1 | g |
| Moisture | 18.1 | g |
| Vitamins | ||
| C 4:0 | 0 | g |
| C 6:0 | 0 | g |
| C 8:0 | 0.098 | g |
| C 10:0 | 0.098 | g |
| C 12:0 | 0.786 | g |
| C 14:0 | 0.687 | g |
| C 16:0 | 5.7 | g |
| C 18:0 | 1.67 | g |
| C 20:0 | 0 | g |
| C 22:0 | 0 | g |
| C 24:0 | 0 | g |
| C 14:1 | 0 | g |
| C 16:1 | 0 | g |
| C 18:1, n-9 | 10.7 | g |
| C 18:1, cis n-7 | 0 | g |
| C 20:1, n-11 | 0 | g |
| C 22:1, n-9 | 0 | g |
| C 22:1, n-11 | 0 | g |
| C 24:1, n-9 | 0 | g |
| C 18:2, n-6 | 2.46 | g |
| C 18:3, n-3 | 0.589 | g |
| C 18:4, n-3 | 0 | g |
| C 20:5, n-3 | 0 | g |
| C 22:5, n-3 | 0 | g |
| C 22:6, n-3 | 0 | g |
| Other fatty acids | 0 | g |
| Sums lipids | ||
| Sum saturated | 9.04 | g |
| Sum monounsaturated | 10.7 | g |
| Sum polyunsaturated | 3.04 | g |
| Sum n-3 fatty acids | 0.589 | g |
| Sum n-6 fatty acids | 2.46 | g |