% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 3.9 % |
| Fat, total | 43.9 % |
| Carbohydrate, total | 52.2 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 1158 | kJ |
| Protein, total | 2.7 | g |
| total-N | 0.4 | g |
| Fat, total | 13.7 | g |
| saturated fatty acids | 8 | g |
| monounsaturated fatty acids | 4 | g |
| polyunsaturated fatty acids | 0.9 | g |
| Carbohydrate, total | 36.4 | g |
| carbohydrate, available | 34.9 | g |
| dietary fibre | 1.5 | g |
| Alcohol | 0 | g |
| Ash | 0.8 | g |
| Moisture | 46.3 | g |
| Vitamins | ||
| C 4:0 | 0 | g |
| C 6:0 | 0.531 | g |
| C 8:0 | 0.332 | g |
| C 10:0 | 0.398 | g |
| C 12:0 | 1.13 | g |
| C 14:0 | 1.06 | g |
| C 16:0 | 3.25 | g |
| C 18:0 | 1.33 | g |
| C 20:0 | 0 | g |
| C 22:0 | 0 | g |
| C 24:0 | 0 | g |
| C 14:1 | 0.066 | g |
| C 16:1 | 0.133 | g |
| C 18:1, n-9 | 3.78 | g |
| C 18:1, cis n-7 | 0 | g |
| C 20:1, n-11 | 0 | g |
| C 22:1, n-9 | 0 | g |
| C 22:1, n-11 | 0 | g |
| C 24:1, n-9 | 0 | g |
| C 18:2, n-6 | 0.797 | g |
| C 18:3, n-3 | 0.133 | g |
| C 18:4, n-3 | 0 | g |
| C 20:5, n-3 | 0 | g |
| C 22:5, n-3 | 0 | g |
| C 22:6, n-3 | 0 | g |
| Other fatty acids | 0 | g |
| Sums lipids | ||
| Sum saturated | 8.03 | g |
| Sum monounsaturated | 3.98 | g |
| Sum polyunsaturated | 0.929 | g |
| Sum n-3 fatty acids | 0.133 | g |
| Sum n-6 fatty acids | 0.797 | g |