Energifordeling % af samlet energi | |
Protein, total | 11.1 % |
Fedt, total | 17.7 % |
Kulhydrat, total | 71.2 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 175 | kJ |
Protein, total | 1.4 | g |
total-N | 0.2 | g |
Fedt, total | 1 | g |
Kulhydrat, total | 9 | g |
kulhydrat, tilgængelig | 4.7 | g |
tilsat sukker | 0 | g |
kostfibre | 4.3 | g |
Alkohol | 0 | g |
Aske | 0.4 | g |
Vand | 88.2 | g |
Vitaminer | ||
A-vitamin | 16.7 | RE |
Retinol | 0 | μg |
ß-caroten | 200 | μg |
D-vitamin | 0 | μg |
E-vitamin | 5.5 | aTE |
alfa-tokoferol | 5.5 | mg |
B1-vitamin, thiamin | 0.017 | mg |
B2-vitamin, riboflavin | 0.05 | mg |
Niacin | 0.7 | NE |
niacin | 0.5 | mg |
tryptofans bidrag | 0.2 | mg |
B6-vitamin | 0.05 | mg |
Pantothensyre | 0.25 | mg |
Biotin | 0.4 | μg |
Folat | 25 | μg |
B12-vitamin | 0 | μg |
C-vitamin | 15 | mg |
L-ascorbinsyre | 15 | mg |
Mineraler | ||
Natrium, Na | 2 | mg |
Kalium, K | 266 | mg |
Calcium, Ca | 27 | mg |
Magnesium, Mg | 23 | mg |
Phosphor, P | 37 | mg |
Jern, Fe | 0.55 | mg |
Kobber, Cu | 0.12 | mg |
Zink, Zn | 0.53 | mg |
Jod, I | 0.4 | μg |
Mangan, Mn | 0.646 | mg |
Chrom, Cr | 1 | μg |
Selen, Se | 0.1 | μg |
Kulhydrater | ||
Fructose | 2.5 | g |
Glucose | 2.7 | g |
Maltose | 0.7 | g |
Saccharose | 0.5 | g |
Sukkerarter, ialt | 6.4 | g |
Stivelse | 0 | g |
Fedtsyrer | ||
Cholesterol | 0 | mg |
Aminosyrer | ||
Tryptofan | 12 | mg |