Energifordeling % af samlet energi | |
Protein, total | 22.7 % |
Fedt, total | 5.2 % |
Kulhydrat, total | 72.1 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 961 | kJ |
Protein, total | 19.6 | g |
total-N | 3.1 | g |
Fedt, total | 2 | g |
Kulhydrat, total | 62.1 | g |
kulhydrat, tilgængelig | 6.3 | g |
kostfibre | 55.8 | g |
Alkohol | 0 | g |
Aske | 7 | g |
Vand | 9.3 | g |
Vitaminer | ||
A-vitamin | 0 | RE |
Retinol | 0 | μg |
ß-caroten | 0 | μg |
D-vitamin | 0 | μg |
E-vitamin | 2.1 | aTE |
alfa-tokoferol | 2.1 | mg |
B1-vitamin, thiamin | 0.14 | mg |
B2-vitamin, riboflavin | 0.95 | mg |
Niacin | 21.2 | NE |
niacin | 7.5 | mg |
tryptofans bidrag | 13.7 | mg |
B6-vitamin | 0.3 | mg |
Pantothensyre | 1.3 | mg |
B12-vitamin | 0 | μg |
C-vitamin | 0 | mg |
Mineraler | ||
Natrium, Na | 45 | mg |
Kalium, K | 2160 | mg |
Calcium, Ca | 430 | mg |
Magnesium, Mg | 250 | mg |
Phosphor, P | 630 | mg |
Jern, Fe | 18 | mg |
Kobber, Cu | 2.5 | mg |
Zink, Zn | 2.9 | mg |
Jod, I | 16 | μg |
Mangan, Mn | 71 | mg |
Chrom, Cr | 335 | μg |
Nikkel, Ni | 710 | μg |
Kulhydrater | ||
Sukkerarter, ialt | 3 | g |
Stivelse | 0 | g |
Fedtsyrer | ||
Cholesterol | 0 | mg |
Aminosyrer | ||
Tryptofan | 820 | mg |