Energifordeling % af samlet energi | |
Protein, total | 4.1 % |
Fedt, total | 3 % |
Kulhydrat, total | 92.9 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 1525 | kJ |
Protein, total | 3.7 | g |
total-N | 0.6 | g |
Fedt, total | 1.2 | g |
mættede fedtsyrer | 0 | g |
monoumætt. fedtsyrer | 0 | g |
polyumætt. fedtsyrer | 0 | g |
Kulhydrat, total | 83.4 | g |
kulhydrat, tilgængelig | 83.4 | g |
tilsat sukker | 48 | g |
kostfibre | 0 | g |
Alkohol | 0 | g |
Aske | 1.1 | g |
Vand | 10.7 | g |
Vitaminer | ||
A-vitamin | 0 | RE |
Retinol | 0 | μg |
ß-caroten | 0 | μg |
D-vitamin | 0 | μg |
E-vitamin | 0 | aTE |
alfa-tokoferol | 0 | mg |
K-vitamin | 0 | μg |
B1-vitamin, thiamin | 0.04 | mg |
B2-vitamin, riboflavin | 0.11 | mg |
Niacin | 0.2 | NE |
niacin | 0.2 | mg |
B12-vitamin | 0 | μg |
C-vitamin | 0 | mg |
Mineraler | ||
Natrium, Na | 154 | mg |
Kalium, K | 217 | mg |
Calcium, Ca | 74 | mg |
Magnesium, Mg | 38 | mg |
Jern, Fe | 3.5 | mg |
Kobber, Cu | 0.132 | mg |
Zink, Zn | 0.1 | mg |
Mangan, Mn | 0.32 | mg |
Selen, Se | 0.5 | μg |
Nikkel, Ni | 41 | μg |
Kulhydrater | ||
Fructose | 3.1 | g |
Glucose | 6.8 | g |
Lactose | 2.4 | g |
Maltose | 3.1 | g |
Saccharose | 36 | g |
Sukkerarter, ialt | 50 | g |
Fedtsyrer | ||
Transfedtsyrer, total | 0 | g |
Cholesterol | ||
Cholesterol | 0 | mg |