Energifordeling % af samlet energi | |
Protein, total | 0 % |
Fedt, total | 100 % |
Kulhydrat, total | 0 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 3696 | kJ |
Protein, total | 0 | g |
total-N | 0 | g |
Fedt, total | 99.9 | g |
Kulhydrat, total | 0 | g |
kulhydrat, tilgængelig | 0 | g |
tilsat sukker | 0 | g |
kostfibre | 0 | g |
Alkohol | 0 | g |
Vitaminer | ||
A-vitamin | 60000 | RE |
Retinol | 60000 | μg |
ß-caroten | 0 | μg |
D-vitamin | 500 | μg |
E-vitamin | 30 | aTE |
alfa-tokoferol | 30 | mg |
K-vitamin | 0 | μg |
B1-vitamin, thiamin | 0 | mg |
B2-vitamin, riboflavin | 0 | mg |
Niacin | 0 | NE |
niacin | 0 | mg |
tryptofans bidrag | 0 | mg |
B6-vitamin | 0 | mg |
Folat | 0 | μg |
B12-vitamin | 0 | μg |
C-vitamin | 0 | mg |
Mineraler | ||
Natrium, Na | 0.02 | mg |
Calcium, Ca | 1.15 | mg |
Magnesium, Mg | 0.08 | mg |
Jern, Fe | 0.074 | mg |
Kobber, Cu | 0.007 | mg |
Zink, Zn | 0.06 | mg |
Jod, I | 400 | μg |
Mangan, Mn | 0.002 | mg |
Chrom, Cr | 0.063 | μg |
Selen, Se | 0.005 | μg |
Kulhydrater | ||
Sukkerarter, ialt | 0 | g |
Stivelse | 0 | g |
Fedtsyrer | ||
Cholesterol | 492 | mg |