% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 6.8 % |
| Fat, total | 47.6 % |
| Carbohydrate, total | 45.7 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 868 | kJ |
| Protein, total | 3.5 | g |
| total-N | 0.6 | g |
| Fat, total | 11 | g |
| saturated fatty acids | 0 | g |
| monounsaturated fatty acids | 0 | g |
| polyunsaturated fatty acids | 0 | g |
| Carbohydrate, total | 23.6 | g |
| carbohydrate, available | 23.6 | g |
| added sugar | 18 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 0.9 | g |
| Moisture | 61 | g |
| Vitamins | ||
| Vitamin A | 144 | RE |
| retinol | 139 | μg |
| ß-carotene | 64 | μg |
| Vitamin D | 0.12 | μg |
| Vitamin E | 0.4 | aTE |
| alpha-tocopherol | 0.4 | mg |
| Vitamin B1, thiamin | 0.05 | mg |
| Vitamin B2, riboflavin | 0.16 | mg |
| Niacin equivalents | 1 | NE |
| niacin | 0.1 | mg |
| tryptophan | 0.9 | mg |
| Vitamin B6 | 0.07 | mg |
| Folates | 2 | μg |
| Vitamin B12 | 0.36 | μg |
| Minerals | ||
| Sodium, Na | 62 | mg |
| Potassium, K | 149 | mg |
| Calcium, Ca | 108 | mg |
| Magnesium, Mg | 14 | mg |
| Phosphorus, P | 86 | mg |
| Iron, Fe | 0.11 | mg |
| Zinc, Zn | 0.53 | mg |
| Manganese, Mn | 0.008 | mg |
| Chromium, Cr | 2 | μg |
| Selenium, Se | 0.84 | μg |
| Nickel, Ni | 2.35 | μg |
| Carbohydrates | ||
| Sum saturated | 0 | g |
| Sum monounsaturated | 0 | g |
| Sum polyunsaturated | 0 | g |
| Trans fatty acids | 0.428 | g |
| Cholesterol | ||
| Cholesterol | 59 | mg |