Energifordeling % af samlet energi | |
Protein, total | 2.8 % |
Fedt, total | 0.6 % |
Kulhydrat, total | 96.6 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 610 | kJ |
Protein, total | 1 | g |
total-N | 0.2 | g |
Fedt, total | 0.1 | g |
mættede fedtsyrer | 0 | g |
monoumætt. fedtsyrer | 0 | g |
polyumætt. fedtsyrer | 0 | g |
Kulhydrat, total | 35 | g |
kulhydrat, tilgængelig | 34.4 | g |
tilsat sukker | 31 | g |
kostfibre | 0.6 | g |
Alkohol | 0 | g |
Aske | 0.2 | g |
Vand | 63.7 | g |
Vitaminer | ||
A-vitamin | 4.17 | RE |
D-vitamin | 0 | μg |
E-vitamin | 0.04 | aTE |
Niacin | 0.083 | NE |
tryptofans bidrag | 0.083 | mg |
Mineraler | ||
Calcium, Ca | 12 | mg |
Phosphor, P | 19.4 | mg |
Jod, I | 0.7 | μg |
Selen, Se | 0.3 | μg |
Kulhydrater | ||
C14:0 | 0.001 | g |
C16:0 | 0.016 | g |
C18:0 | 0.005 | g |
C16:1, n-7 | 0.002 | g |
C18:1, n-9 | 0.027 | g |
C18:2, n-6 | 0.015 | g |
C18:3, n-3 | 0.015 | g |
Fedtsyresummer | ||
Sum mættede | 0.022 | g |
Sum monoumættede | 0.029 | g |
Sum polyumættede | 0.03 | g |
Sum n-3 fedtsyrer | 0.015 | g |
Sum n-6 fedtsyrer | 0.015 | g |
Transfedtsyrer, total | 0 | g |
Cholesterol | ||
Cholesterol | 0 | mg |
Aminosyrer | ||
Isoleucin | 18 | mg |
Leucin | 26 | mg |
Lysin | 34 | mg |
Methionin | 4 | mg |
Cystin | 3 | mg |
Phenylalanin | 18 | mg |
Tyrosin | 11 | mg |
Threonin | 19 | mg |
Tryptofan | 5 | mg |
Valin | 24 | mg |
Arginin | 15 | mg |
Histidin | 12 | mg |
Alanin | 27 | mg |
Asparaginsyre | 530 | mg |
Glutaminsyre | 34 | mg |
Glycin | 21 | mg |
Prolin | 29 | mg |
Serin | 29 | mg |