Energifordeling % af samlet energi | |
Protein, total | 4.4 % |
Fedt, total | 4.9 % |
Kulhydrat, total | 90.7 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 297 | kJ |
Protein, total | 0.8 | g |
total-N | 0.1 | g |
Fedt, total | 0.4 | g |
Kulhydrat, total | 16.5 | g |
kulhydrat, tilgængelig | 15.2 | g |
tilsat sukker | 0 | g |
kostfibre | 1.3 | g |
Alkohol | 0 | g |
Aske | 0.4 | g |
Vand | 81.8 | g |
Vitaminer | ||
A-vitamin | 0 | RE |
Retinol | 0 | μg |
ß-caroten | 0 | μg |
D-vitamin | 0 | μg |
B1-vitamin, thiamin | 0.011 | mg |
B2-vitamin, riboflavin | 0.065 | mg |
Niacin | 0.72 | NE |
niacin | 0.603 | mg |
tryptofans bidrag | 0.117 | mg |
B12-vitamin | 0 | μg |
C-vitamin | 71.5 | mg |
L-ascorbinsyre | 71.5 | mg |
Mineraler | ||
Natrium, Na | 1 | mg |
Kalium, K | 171 | mg |
Calcium, Ca | 5 | mg |
Magnesium, Mg | 10 | mg |
Phosphor, P | 31 | mg |
Jern, Fe | 0.31 | mg |
Kobber, Cu | 0.148 | mg |
Zink, Zn | 0.07 | mg |
Mangan, Mn | 0.055 | mg |
Kulhydrater | ||
Cholesterol | 0 | mg |
Aminosyrer | ||
Lysin | 41 | mg |
Methionin | 9 | mg |
Tryptofan | 7 | mg |