| Energy Distribution % of total food energy | |
| Protein, total | 32.2 % | 
| Fat, total | 67.8 % | 
| Carbohydrate, total | 0 % | 
| Alcohol | 0 % | 
| Content per 100 grams | ||
| Energy | 948 | kJ | 
| Protein, total | 18.3 | g | 
| total-N | 2.9 | g | 
| Fat, total | 17.2 | g | 
| Carbohydrate, total | 0 | g | 
| carbohydrate, available | 0 | g | 
| added sugar | 0 | g | 
| dietary fibre | 0 | g | 
| Alcohol | 0 | g | 
| Ash | 0.9 | g | 
| Moisture | 64.7 | g | 
| Vitamins | ||
| Vitamin A | 9 | RE | 
| retinol | 9 | μg | 
| Vitamin D | 0.67 | μg | 
| D3 cholecalciferol | 0.15 | μg | 
| 25-hydroxycholecalciferol | 0.104 | μg | 
| Vitamin E | 0.58 | aTE | 
| Vitamin B1, thiamin | 0.642 | mg | 
| Vitamin B2, riboflavin | 0.191 | mg | 
| Niacin equivalents | 5.1 | NE | 
| niacin | 5.1 | mg | 
| Vitamin B6 | 0.28 | mg | 
| Pantothenic Acid | 0.64 | mg | 
| Biotin | 3.5 | μg | 
| Folates | 5.5 | μg | 
| Vitamin B12 | 0.8 | μg | 
| Minerals | ||
| Sodium, Na | 63.2 | mg | 
| Potassium, K | 288 | mg | 
| Calcium, Ca | 7.46 | mg | 
| Magnesium, Mg | 18.1 | mg | 
| Phosphorus, P | 170 | mg | 
| Copper, Cu | 0.069 | mg | 
| Zinc, Zn | 2.2 | mg | 
| Manganese, Mn | 0.009 | mg | 
| Nickel, Ni | 2.5 | μg | 
| Carbohydrates | ||
| Cholesterol | 70 | mg |