% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 22.6 % |
| Fat, total | 68.2 % |
| Carbohydrate, total | 9.2 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 525 | kJ |
| Protein, total | 7.1 | g |
| total-N | 1.1 | g |
| Fat, total | 9.6 | g |
| Carbohydrate, total | 2.9 | g |
| carbohydrate, available | 2.9 | g |
| added sugar | 0 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 1.9 | g |
| Moisture | 78.5 | g |
| Vitamins | ||
| Vitamin A | 0 | RE |
| retinol | 0 | μg |
| ß-carotene | 0 | μg |
| Vitamin K | 0 | μg |
| Vitamin C | 0 | mg |
| Minerals | ||
| Sodium, Na | 475 | mg |
| Potassium, K | 140 | mg |
| Calcium, Ca | 33.5 | mg |
| Magnesium, Mg | 24.5 | mg |
| Iron, Fe | 1.05 | mg |
| Copper, Cu | 0.074 | mg |
| Zinc, Zn | 1.3 | mg |
| Nickel, Ni | 18 | μg |
| Carbohydrates | ||
| All sugars, total | 0 | g |
| Lipids | ||
| Cholesterol | 30 | mg |