| Energifordeling % af samlet energi | |
| Protein, total | 4.2 % |
| Fedt, total | 5.2 % |
| Kulhydrat, total | 90.6 % |
| Alkohol | 0 % |
| Næringsindhold pr. 100 g | ||
| Energi | 1463 | kJ |
| Protein, total | 3.6 | g |
| total-N | 0.6 | g |
| Fedt, total | 2 | g |
| mættede fedtsyrer | 0 | g |
| monoumætt. fedtsyrer | 0 | g |
| polyumætt. fedtsyrer | 0 | g |
| Kulhydrat, total | 78.1 | g |
| kulhydrat, tilgængelig | 78.1 | g |
| tilsat sukker | 41 | g |
| kostfibre | 0 | g |
| Alkohol | 0 | g |
| Aske | 2.2 | g |
| Vand | 14.1 | g |
| Vitaminer | ||
| A-vitamin | 0 | RE |
| Retinol | 0 | μg |
| ß-caroten | 0 | μg |
| D-vitamin | 0 | μg |
| E-vitamin | 0 | aTE |
| alfa-tokoferol | 0 | mg |
| K-vitamin | 0 | μg |
| B12-vitamin | 0 | μg |
| C-vitamin | 0 | mg |
| Mineraler | ||
| Natrium, Na | 22 | mg |
| Kalium, K | 11 | mg |
| Magnesium, Mg | 26 | mg |
| Jern, Fe | 0.35 | mg |
| Kobber, Cu | 0.05 | mg |
| Kulhydrater | ||
| Fructose | 11 | g |
| Glucose | 12.6 | g |
| Maltose | 2.2 | g |
| Saccharose | 16.9 | g |
| Sukkerarter, ialt | 43 | g |
| Stivelse | 0 | g |
| Fedtsyrer | ||
| C18:2, n-6 | 0 | g |
| Fedtsyresummer | ||
| Sum mættede | 0 | g |
| Sum monoumættede | 0 | g |
| Sum polyumættede | 0 | g |
| Sum n-6 fedtsyrer | 0 | g |
| Cholesterol | ||
| Cholesterol | 0 | mg |