| Energifordeling % af samlet energi | |
| Protein, total | 15.9 % |
| Fedt, total | 28.7 % |
| Kulhydrat, total | 55.4 % |
| Alkohol | 0 % |
| Næringsindhold pr. 100 g | ||
| Energi | 734 | kJ |
| Protein, total | 7.2 | g |
| total-N | 1.2 | g |
| Fedt, total | 5.8 | g |
| Kulhydrat, total | 25 | g |
| kulhydrat, tilgængelig | 21.9 | g |
| kostfibre | 3.1 | g |
| Alkohol | 0 | g |
| Aske | 1.5 | g |
| Vand | 60.5 | g |
| Vitaminer | ||
| B1-vitamin, thiamin | 0.22 | mg |
| B2-vitamin, riboflavin | 0.14 | mg |
| Niacin | 1.2 | NE |
| niacin | 0.57 | mg |
| tryptofans bidrag | 0.633 | mg |
| B6-vitamin | 0.09 | mg |
| Pantothensyre | 0.12 | mg |
| B12-vitamin | 0.29 | μg |
| Mineraler | ||
| Natrium, Na | 370 | mg |
| Kalium, K | 160 | mg |
| Calcium, Ca | 154 | mg |
| Magnesium, Mg | 17.5 | mg |
| Jern, Fe | 1.85 | mg |
| Kobber, Cu | 0.077 | mg |
| Zink, Zn | 1.15 | mg |
| Nikkel, Ni | 17.8 | μg |
| Kulhydrater | ||
| Tryptofan | 38 | mg |