| Energifordeling % af samlet energi | |
| Protein, total | 18.6 % |
| Fedt, total | 29.5 % |
| Kulhydrat, total | 51.9 % |
| Alkohol | 0 % |
| Næringsindhold pr. 100 g | ||
| Energi | 752 | kJ |
| Protein, total | 8.6 | g |
| total-N | 1.4 | g |
| Fedt, total | 6.1 | g |
| Kulhydrat, total | 24 | g |
| kulhydrat, tilgængelig | 20.9 | g |
| kostfibre | 3.1 | g |
| Alkohol | 0 | g |
| Aske | 1.8 | g |
| Vand | 59.5 | g |
| Vitaminer | ||
| B1-vitamin, thiamin | 0.22 | mg |
| B2-vitamin, riboflavin | 0.14 | mg |
| Niacin | 1.32 | NE |
| niacin | 0.57 | mg |
| tryptofans bidrag | 0.75 | mg |
| B6-vitamin | 0.09 | mg |
| Pantothensyre | 0.12 | mg |
| B12-vitamin | 0.29 | μg |
| Mineraler | ||
| Natrium, Na | 385 | mg |
| Kalium, K | 165 | mg |
| Calcium, Ca | 140 | mg |
| Magnesium, Mg | 18 | mg |
| Jern, Fe | 1.8 | mg |
| Kobber, Cu | 0.077 | mg |
| Zink, Zn | 1.15 | mg |
| Nikkel, Ni | 17.8 | μg |
| Kulhydrater | ||
| Tryptofan | 45 | mg |