Energifordeling % af samlet energi | |
Protein, total | 0.9 % |
Fedt, total | 0 % |
Kulhydrat, total | 99.1 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 1459 | kJ |
Protein, total | 0.8 | g |
total-N | 0.1 | g |
Fedt, total | 0 | g |
mættede fedtsyrer | 0 | g |
monoumætt. fedtsyrer | 0 | g |
polyumætt. fedtsyrer | 0 | g |
Kulhydrat, total | 85 | g |
kulhydrat, tilgængelig | 85 | g |
tilsat sukker | 0 | g |
kostfibre | 0 | g |
Alkohol | 0 | g |
Vand | 14.2 | g |
Vitaminer | ||
A-vitamin | 0 | RE |
Retinol | 0 | μg |
ß-caroten | 0 | μg |
D-vitamin | 0 | μg |
E-vitamin | 0 | aTE |
K-vitamin | 0 | μg |
Niacin | 0.183 | NE |
tryptofans bidrag | 0.183 | mg |
Mineraler | ||
Isoleucin | 35 | mg |
Leucin | 62 | mg |
Lysin | 29 | mg |
Methionin | 19 | mg |
Cystin | 9 | mg |
Phenylalanin | 43 | mg |
Tyrosin | 23 | mg |
Threonin | 27 | mg |
Tryptofan | 11 | mg |
Valin | 52 | mg |
Arginin | 60 | mg |
Histidin | 17 | mg |
Alanin | 47 | mg |
Asparaginsyre | 71 | mg |
Glutaminsyre | 120 | mg |
Glycin | 36 | mg |
Prolin | 36 | mg |
Serin | 40 | mg |