% af samlet energi
| Energifordeling % af samlet energi | |
| Protein, total | 96.1 % |
| Fedt, total | 3.9 % |
| Kulhydrat, total | 0 % |
| Alkohol | 0 % |
| Næringsindhold pr. 100 g | ||
| Energi | 290 | kJ |
| Protein, total | 16.4 | g |
| total-N | 2.6 | g |
| Fedt, total | 0.3 | g |
| Kulhydrat, total | 0 | g |
| kulhydrat, tilgængelig | 0 | g |
| tilsat sukker | 0 | g |
| kostfibre | 0 | g |
| Alkohol | 0 | g |
| Aske | 1.1 | g |
| Vand | 82 | g |
| Vitaminer | ||
| A-vitamin | 0 | RE |
| ß-caroten | 0 | μg |
| K-vitamin | 0 | μg |
| B1-vitamin, thiamin | 0.14 | mg |
| B2-vitamin, riboflavin | 0.25 | mg |
| Niacin | 3.9 | NE |
| niacin | 1.2 | mg |
| tryptofans bidrag | 2.7 | mg |
| B6-vitamin | 1.2 | mg |
| C-vitamin | 5 | mg |
| Mineraler | ||
| Natrium, Na | 55 | mg |
| Kalium, K | 310 | mg |
| Calcium, Ca | 18 | mg |
| Magnesium, Mg | 23 | mg |
| Phosphor, P | 147 | mg |
| Jern, Fe | 1.5 | mg |
| Kulhydrater | ||
| Sukkerarter, ialt | 0 | g |
| Stivelse | 0 | g |
| Fedtsyrer | ||
| Transfedtsyrer, total | 0 | g |