% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 41.7 % |
| Fat, total | 58.3 % |
| Carbohydrate, total | 0 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 674 | kJ |
| Protein, total | 16.8 | g |
| total-N | 2.7 | g |
| Fat, total | 10.5 | g |
| Carbohydrate, total | 0 | g |
| carbohydrate, available | 0 | g |
| added sugar | 0 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 1.2 | g |
| Moisture | 71.5 | g |
| Vitamins | ||
| Vitamin A | 150 | RE |
| retinol | 150 | μg |
| ß-carotene | 0 | μg |
| Vitamin D | 0 | μg |
| Vitamin E | 2.5 | aTE |
| alpha-tocopherol | 2.5 | mg |
| Vitamin K | 0 | μg |
| Vitamin B1, thiamin | 0.04 | mg |
| Vitamin B2, riboflavin | 0.26 | mg |
| Niacin equivalents | 5 | NE |
| niacin | 5 | mg |
| Vitamin C | 0 | mg |
| Minerals | ||
| Potassium, K | 230 | mg |
| Calcium, Ca | 280 | mg |
| Magnesium, Mg | 20 | mg |
| Phosphorus, P | 220 | mg |
| Iron, Fe | 0.7 | mg |
| Copper, Cu | 0.048 | mg |
| Zinc, Zn | 1.6 | mg |
| Manganese, Mn | 0.13 | mg |
| Chromium, Cr | 1 | μg |
| Selenium, Se | 10 | μg |
| Nickel, Ni | 2 | μg |
| Carbohydrates | ||
| All sugars, total | 0 | g |
| Starch | 0 | g |
| Lipids | ||
| Trans fatty acids | 0 | g |
| Cholesterol | ||
| Cholesterol | 38 | mg |