Bread, white, with walnuts - Nutrition data & facts, nutritional informationHome » Grains, cereals and cereal products » Breads

Bread, white, with walnuts

Energy DistributionEnergy Distribution
% of total food energy
   Protein, total11.8 %
   Fat, total14.7 %
   Carbohydrate, total73.5 %
   Alcohol0 %
Refuse: 0%

Content per 100 grams
Energy1117kJ
Protein, total8.1g
   total-N1.4g
Fat, total4.5g
Carbohydrate, total50.3g
   carbohydrate, available45.6g
   added sugar0g
   dietary fibre4.7g
Alcohol0g
Ash1.9g
Moisture34.5g

Vitamins
Vitamin B1, thiamin0.23mg
Vitamin B2, riboflavin0.17mg

Minerals
Sodium, Na440mg
Potassium, K166mg
Calcium, Ca94mg
Magnesium, Mg31mg
Iron, Fe2.01mg
Zinc, Zn0.83mg

© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 1026