Energy Distribution % of total food energy | |
Protein, total | 6.3 % |
Fat, total | 52.6 % |
Carbohydrate, total | 41 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 2296 | kJ |
Protein, total | 8.7 | g |
total-N | 1.4 | g |
Fat, total | 32.3 | g |
Carbohydrate, total | 56.3 | g |
carbohydrate, available | 55.9 | g |
dietary fibre | 0.4 | g |
Alcohol | 0 | g |
Ash | 1.7 | g |
Moisture | 1 | g |
Vitamins | ||
Sodium, Na | 145 | mg |
Potassium, K | 377 | mg |
Calcium, Ca | 173 | mg |
Magnesium, Mg | 54 | mg |
Iron, Fe | 1.4 | mg |
Copper, Cu | 0.31 | mg |
Zinc, Zn | 1.23 | mg |
Manganese, Mn | 0.61 | mg |
Carbohydrates | ||
All sugars, total | 53 | g |