Energy Distribution % of total food energy | |
Protein, total | 2.1 % |
Fat, total | 4.1 % |
Carbohydrate, total | 93.8 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 1586 | kJ |
Protein, total | 2 | g |
total-N | 0.3 | g |
Fat, total | 1.7 | g |
Carbohydrate, total | 87.6 | g |
carbohydrate, available | 87.6 | g |
dietary fibre | 0 | g |
Alcohol | 0 | g |
Ash | 2.8 | g |
Moisture | 6 | g |
Vitamins | ||
Sodium, Na | 79 | mg |
Potassium, K | 375 | mg |
Calcium, Ca | 448 | mg |
Magnesium, Mg | 82 | mg |
Iron, Fe | 2.9 | mg |
Copper, Cu | 0.24 | mg |
Zinc, Zn | 0.26 | mg |
Manganese, Mn | 0.6 | mg |
Carbohydrates | ||
All sugars, total | 67 | g |