Energy Distribution % of total food energy | |
Protein, total | 4 % |
Fat, total | 47.3 % |
Carbohydrate, total | 48.6 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 2019 | kJ |
Protein, total | 4.9 | g |
total-N | 0.8 | g |
Fat, total | 25.7 | g |
Carbohydrate, total | 59 | g |
carbohydrate, available | 57 | g |
dietary fibre | 2 | g |
Alcohol | 0 | g |
Ash | 1.1 | g |
Moisture | 9.3 | g |
Vitamins | ||
Sodium, Na | 19 | mg |
Potassium, K | 218 | mg |
Calcium, Ca | 101 | mg |
Magnesium, Mg | 91 | mg |
Iron, Fe | 3.7 | mg |
Copper, Cu | 0.54 | mg |
Zinc, Zn | 1.69 | mg |
Manganese, Mn | 0.73 | mg |
Carbohydrates | ||
All sugars, total | 39 | g |