| Energifordeling % af samlet energi | |
| Protein, total | 2.2 % |
| Fedt, total | 67.4 % |
| Kulhydrat, total | 30.4 % |
| Alkohol | 0 % |
| Næringsindhold pr. 100 g | ||
| Energi | 742 | kJ |
| Protein, total | 1 | g |
| total-N | 0.2 | g |
| Fedt, total | 13.4 | g |
| mættede fedtsyrer | 1.6 | g |
| monoumætt. fedtsyrer | 3.1 | g |
| polyumætt. fedtsyrer | 5.1 | g |
| Kulhydrat, total | 13.5 | g |
| kulhydrat, tilgængelig | 13.5 | g |
| kostfibre | 0 | g |
| Alkohol | 0 | g |
| Aske | 2 | g |
| Vand | 70.1 | g |
| Vitaminer | ||
| A-vitamin | 3.3 | RE |
| Retinol | 3.3 | μg |
| E-vitamin | 1.95 | aTE |
| alfa-tokoferol | 1.95 | mg |
| Mineraler | ||
| Natrium, Na | 723 | mg |
| Kalium, K | 66 | mg |
| Calcium, Ca | 17.3 | mg |
| Magnesium, Mg | 5.4 | mg |
| Jern, Fe | 0.31 | mg |
| Zink, Zn | 0.24 | mg |
| Kulhydrater | ||
| Fructose | 1.3 | g |
| Glucose | 1.4 | g |
| Maltose | 0 | g |
| Saccharose | 9.4 | g |
| Sukkerarter, ialt | 12.1 | g |