Energifordeling % af samlet energi | |
Protein, total | 1.5 % |
Fedt, total | 89.3 % |
Kulhydrat, total | 9.2 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 1733 | kJ |
Protein, total | 1.6 | g |
total-N | 0.2 | g |
Fedt, total | 41.7 | g |
mættede fedtsyrer | 8.5 | g |
monoumætt. fedtsyrer | 11.1 | g |
polyumætt. fedtsyrer | 24.7 | g |
Kulhydrat, total | 9.6 | g |
kulhydrat, tilgængelig | 9.6 | g |
kostfibre | 0 | g |
Alkohol | 0 | g |
Aske | 2 | g |
Vand | 45.1 | g |
Vitaminer | ||
A-vitamin | 17.5 | RE |
Retinol | 17.5 | μg |
E-vitamin | 3.77 | aTE |
alfa-tokoferol | 3.77 | mg |
Mineraler | ||
Natrium, Na | 688 | mg |
Kalium, K | 101 | mg |
Calcium, Ca | 43 | mg |
Magnesium, Mg | 6.1 | mg |
Jern, Fe | 0.19 | mg |
Zink, Zn | 0.24 | mg |
Kulhydrater | ||
Fructose | 1.5 | g |
Glucose | 1.5 | g |
Lactose | 1.4 | g |
Maltose | 0 | g |
Saccharose | 2.6 | g |
Sukkerarter, ialt | 6.9 | g |