Energifordeling % af samlet energi | |
Protein, total | 7.2 % |
Fedt, total | 33 % |
Kulhydrat, total | 59.9 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 1927 | kJ |
Protein, total | 8.3 | g |
total-N | 1.5 | g |
Fedt, total | 17.1 | g |
Kulhydrat, total | 69.4 | g |
kulhydrat, tilgængelig | 66.4 | g |
kostfibre | 3 | g |
Alkohol | 0 | g |
Aske | 2 | g |
Vand | 3.3 | g |
Vitaminer | ||
Niacin | 1.58 | NE |
tryptofans bidrag | 1.58 | mg |
Mineraler | ||
Natrium, Na | 533 | mg |
Kalium, K | 151 | mg |
Jern, Fe | 2.29 | mg |
Kulhydrater | ||
Isoleucin | 350 | mg |
Leucin | 630 | mg |
Lysin | 200 | mg |
Methionin | 130 | mg |
Cystin | 150 | mg |
Phenylalanin | 440 | mg |
Tyrosin | 190 | mg |
Threonin | 230 | mg |
Tryptofan | 95 | mg |
Valin | 410 | mg |
Arginin | 320 | mg |
Histidin | 190 | mg |
Alanin | 280 | mg |
Asparaginsyre | 360 | mg |
Glutaminsyre | 2800 | mg |
Glycin | 310 | mg |
Prolin | 980 | mg |
Serin | 440 | mg |