% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 39.1 % |
| Fat, total | 29.7 % |
| Carbohydrate, total | 31.3 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 426 | kJ |
| Protein, total | 10 | g |
| total-N | 1.6 | g |
| Fat, total | 3.4 | g |
| Carbohydrate, total | 8 | g |
| carbohydrate, available | 7.4 | g |
| added sugar | 0 | g |
| dietary fibre | 0.6 | g |
| Alcohol | 0 | g |
| Ash | 3.7 | g |
| Moisture | 74 | g |
| Vitamins | ||
| Vitamin D | 0.503 | μg |
| D3 cholecalciferol | 0.073 | μg |
| 25-hydroxycholecalciferol | 0.086 | μg |
| Minerals | ||
| Sodium, Na | 1100 | mg |
| Potassium, K | 340 | mg |