Energy Distribution % of total food energy | |
Protein, total | 2.6 % |
Fat, total | 21.1 % |
Carbohydrate, total | 76.3 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 197 | kJ |
Protein, total | 0.3 | g |
total-N | 0 | g |
Fat, total | 1.1 | g |
Carbohydrate, total | 8.9 | g |
carbohydrate, available | 8.9 | g |
dietary fibre | 0 | g |
Alcohol | 0 | g |
Ash | 3.1 | g |
Moisture | 86.6 | g |
Vitamins | ||
Sodium, Na | 1140 | mg |
Potassium, K | 60 | mg |
Calcium, Ca | 12.6 | mg |
Magnesium, Mg | 4.3 | mg |
Iron, Fe | 0.2 | mg |
Zinc, Zn | 0.08 | mg |