% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 85.5 % |
| Fat, total | 14.5 % |
| Carbohydrate, total | 0 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 390 | kJ |
| Protein, total | 19.7 | g |
| total-N | 3.2 | g |
| Fat, total | 1.5 | g |
| Carbohydrate, total | 0 | g |
| carbohydrate, available | 0 | g |
| added sugar | 0 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 2.7 | g |
| Moisture | 76.7 | g |
| Vitamins | ||
| All sugars, total | 0 | g |
| Starch | 0 | g |
| Lipids | ||
| Trans fatty acids | 0 | g |
| Cholesterol | ||
| Cholesterol | 48 | mg |