Energifordeling % af samlet energi | |
Protein, total | 0.7 % |
Fedt, total | 88.1 % |
Kulhydrat, total | 11.3 % |
Alkohol | 0 % |
Næringsindhold pr. 100 g | ||
Energi | 1446 | kJ |
Protein, total | 0.6 | g |
total-N | 0.1 | g |
Fedt, total | 34.3 | g |
Kulhydrat, total | 9.8 | g |
kulhydrat, tilgængelig | 9.8 | g |
kostfibre | 0 | g |
Alkohol | 0 | g |
Aske | 2.9 | g |
Vand | 52.4 | g |
Vitaminer | ||
A-vitamin | 0.4 | RE |
Retinol | 0.4 | μg |
E-vitamin | 3.48 | aTE |
alfa-tokoferol | 3.48 | mg |
Mineraler | ||
Natrium, Na | 1054 | mg |
Kalium, K | 88 | mg |
Calcium, Ca | 13.7 | mg |
Magnesium, Mg | 5.5 | mg |
Jern, Fe | 0.27 | mg |
Zink, Zn | 0.15 | mg |
Kulhydrater | ||
Fructose | 0.9 | g |
Glucose | 0.7 | g |
Lactose | 0 | g |
Maltose | 0 | g |
Saccharose | 5.7 | g |
Sukkerarter, ialt | 4.5 | g |