| Energy Distribution % of total food energy | |
| Protein, total | 28 % |
| Fat, total | 5 % |
| Carbohydrate, total | 67 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 1422 | kJ |
| Protein, total | 25.1 | g |
| total-N | 4 | g |
| Fat, total | 2 | g |
| Carbohydrate, total | 60.1 | g |
| carbohydrate, available | 48.9 | g |
| dietary fibre | 11.2 | g |
| Alcohol | 0 | g |
| Ash | 2.6 | g |
| Moisture | 10.2 | g |
| Vitamins | ||
| Calcium, Ca | 70.1 | mg |
| Phosphorus, P | 373 | mg |