| Energy Distribution % of total food energy | |
| Protein, total | 13.6 % |
| Fat, total | 9 % |
| Carbohydrate, total | 77.4 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 1531 | kJ |
| Protein, total | 12.6 | g |
| total-N | 2 | g |
| Fat, total | 3.7 | g |
| Carbohydrate, total | 71.5 | g |
| carbohydrate, available | 67.5 | g |
| dietary fibre | 4 | g |
| Alcohol | 0 | g |
| Ash | 1.8 | g |
| Moisture | 10.4 | g |
| Vitamins | ||
| Calcium, Ca | 14.6 | mg |
| Phosphorus, P | 377 | mg |