| Energy Distribution % of total food energy | |
| Protein, total | 24.9 % |
| Fat, total | 4.6 % |
| Carbohydrate, total | 70.5 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 70 | kJ |
| Protein, total | 1.2 | g |
| total-N | 0.2 | g |
| Fat, total | 0.1 | g |
| Carbohydrate, total | 3.4 | g |
| carbohydrate, available | 2.1 | g |
| dietary fibre | 1.3 | g |
| Alcohol | 0 | g |
| Ash | 0.7 | g |
| Moisture | 94.6 | g |
| Vitamins | ||
| Calcium, Ca | 32 | mg |
| Phosphorus, P | 39.7 | mg |