Energy Distribution % of total food energy | |
Protein, total | 4.2 % |
Fat, total | 24.5 % |
Carbohydrate, total | 71.3 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 1420 | kJ |
Protein, total | 3.6 | g |
total-N | 0.6 | g |
Fat, total | 9.3 | g |
Carbohydrate, total | 60.5 | g |
carbohydrate, available | 59 | g |
dietary fibre | 1.5 | g |
Alcohol | 0 | g |
Ash | 0.7 | g |
Moisture | 25.6 | g |
Vitamins | ||
Sodium, Na | 184 | mg |
Potassium, K | 68 | mg |
Iron, Fe | 1.25 | mg |