Energy Distribution % of total food energy | |
Protein, total | 5.4 % |
Fat, total | 45.2 % |
Carbohydrate, total | 49.5 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 1976 | kJ |
Protein, total | 6.4 | g |
total-N | 1.1 | g |
Fat, total | 24.1 | g |
Carbohydrate, total | 59 | g |
carbohydrate, available | 56 | g |
dietary fibre | 3 | g |
Alcohol | 0 | g |
Ash | 0.8 | g |
Moisture | 9.3 | g |
Vitamins | ||
Sodium, Na | 132 | mg |
Potassium, K | 103 | mg |
Iron, Fe | 1.91 | mg |