% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 41.6 % |
| Fat, total | 58.4 % |
| Carbohydrate, total | 0 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 769 | kJ |
| Protein, total | 19.1 | g |
| total-N | 3.1 | g |
| Fat, total | 12 | g |
| Carbohydrate, total | 0 | g |
| carbohydrate, available | 0 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Moisture | 68.5 | g |
| Vitamins | ||
| Vitamin D | 0.606 | μg |
| D3 cholecalciferol | 0.121 | μg |
| 25-hydroxycholecalciferol | 0.097 | μg |
| Minerals | ||
| Trans fatty acids | 0.022 | g |