Energy Distribution % of total food energy | |
Protein, total | 10.2 % |
Fat, total | 28.5 % |
Carbohydrate, total | 61.3 % |
Alcohol | 0 % |
Content per 100 grams | ||
Energy | 661 | kJ |
Protein, total | 4 | g |
total-N | 0.6 | g |
Fat, total | 5 | g |
Carbohydrate, total | 24 | g |
carbohydrate, available | 24 | g |
added sugar | 17 | g |
dietary fibre | 0 | g |
Alcohol | 0 | g |
Ash | 1 | g |
Moisture | 66 | g |