Energifordeling % af samlet energi | |
Protein, total | 6.9 % |
Fedt, total | 20.7 % |
Kulhydrat, total | 39.4 % |
Alkohol | 33 % |
Næringsindhold pr. 100 g | ||
Energi | 1047 | kJ |
Protein, total | 4.3 | g |
total-N | 0.7 | g |
Fedt, total | 5.8 | g |
Kulhydrat, total | 24.7 | g |
kulhydrat, tilgængelig | 24.7 | g |
tilsat sukker | 24.7 | g |
kostfibre | 0 | g |
Alkohol | 11.7 | g |
Aske | 1.4 | g |
Vand | 52.1 | g |
Vitaminer | ||
D-vitamin | 0 | μg |
Niacin | 1.28 | NE |
C-vitamin | 0 | mg |
Mineraler | ||
Kobber, Cu | 0.019 | mg |
Zink, Zn | 0.15 | mg |
Kulhydrater | ||
Sukkerarter, ialt | 24.7 | g |